Operations Manager with F&b Experience

7 days ago


Doha, Qatar Cloudeats Kitchen Full time

**1. Staff Leadership and Development**
- Recruit, train, and mentor team members across various departments, including kitchen and front-of-house staff.
- Foster a positive work environment to enhance employee satisfaction and retention.

**2. Operational Efficiency**
- Implement and optimize workflows to ensure smooth daily operations.
- Manage inventory levels to prevent shortages and minimize waste.

**3. Customer Satisfaction**
- Monitor service quality and address customer feedback promptly to maintain high satisfaction levels.
- Ensure consistent food quality and presentation.

**4. Financial Management**
- Oversee budgeting, monitor financial performance, and implement cost-control measures.
- Analyze sales data to identify trends and opportunities for revenue growth.

**5. Compliance and Safety**
- Ensure adherence to health and safety regulations, including food safety protocols.
- Maintain cleanliness and sanitation standards throughout the establishment.

**6. Marketing and Community Engagement**
- Collaborate with marketing teams to execute promotional campaigns and events.
- Build relationships with the local community to enhance brand presence.



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