Pastry Chef

Summary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...

The Pastry Chef is responsible for the preparation, baking, and presentation of a variety of baked goods and desserts in a professional kitchen. The role involves creating and executing pastry menus, ensuring high-quality products, maintaining cleanliness and organization, and working collaboratively with the culinary team. The Pastry Chef must have a...

**Key Responsibilities**: - **Pastry Preparation**: Prepare and bake pastries, desserts, cakes, cookies, breads, and other related baked goods. - **Menu Development**: Develop new dessert and pastry items, ensuring seasonal ingredients and current trends are reflected in offerings. Customize items based on customer preferences and special events. -...

We are looking for Pastry Chef with at least 3 years of professional experience. **Salary**: From QAR5,000.00 per month **Experience**: - Pastry Chef: 3 years (preferred)

Job Title**:Junior Pastry Chef (CDP and Commis)** **Job Overview**: We are seeking a talented and experienced Pastry Chef de Partie to join our culinary team. As a Pastry Chef de Partie, you will work under the guidance of the Pastry Chef to execute pastry production, maintain high standards of quality, and contribute to the success of our pastry...

The Assistant Pastry Chef supports the Pastry Chef in the preparation, baking, and presentation of a wide range of pastries and desserts. This role involves working hands-on in the kitchen to help create high-quality baked goods, maintaining kitchen organization, ensuring cleanliness, and assisting with inventory management. The Assistant Pastry Chef is...

**Position: Pastry Chef** - Experience as a Pastry Chef or Head Pastry Chef from a reputable restaurant, hotel or patisserie in Middle East, Europe or America is required - Knowledge of Food Safety standards is a must - Must be able to lead / support the full pastry operations of the cafe **Job Types**: Full-time, Permanent Application Question(s): - In...

Looking for professional pastry (cake) chef to join our team **Requirements**: - Must be now in Qatar - Must have NOC - Minimum 1 year experience as a Pastry Chef! **Responsibilities**: - baking and decorating cakes - monitoring products expiration dates and availability - responsible and commitment to the tasks **Salary**: QAR2,500.00 - QAR3,000.00 per...

**Job Summary**: **Key Responsibilities**: - Plan, develop, and execute the pastry and dessert menu in alignment with the restaurant’s concept and standards. - Prepare a variety of baked goods including cakes, tarts, cookies, breads, mousses, and specialty desserts. - Innovate and test new recipes to enhance the pastry offering and seasonal menus. -...

**Key Responsibilities**: - Prepare, bake, and decorate a wide variety of pastries, desserts, and baked goods. - Develop new and creative dessert recipes and seasonal menu items. - Ensure consistent quality, taste, and presentation across all pastry products. - Supervise and train pastry team members in proper techniques and production standards. - Manage...