Kitchen Commis
1 week ago
**Job Summary**:
The Kitchen Commis is responsible for assisting chefs in food preparation, maintaining kitchen cleanliness, and ensuring smooth kitchen operations. This role is ideal for individuals looking to gain experience and grow in the culinary field.
**Key Responsibilities**:
- Assist in the preparation of ingredients, including chopping, peeling, and marinating.
- Follow hygiene and safety standards in all kitchen activities.
- Maintain cleanliness and organization of the kitchen, including workstations and storage areas.
- Assist in basic cooking tasks as directed by senior chefs.
- Support with receiving and storing kitchen supplies.
- Ensure proper handling and storage of food items to prevent waste and contamination.
- Follow recipes and presentation specifications as instructed.
- Work closely with the team to ensure efficient kitchen operations.
- 2-3 years experienced in the same field.
- Has experience in European or French cuisine.
Pay: Up to QAR2,500.00 per month
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