Chef de Cuisine – Mediterranean

2 days ago

Doha, Baladīyat ad Dawḩah, Qatar Rixos Full time 90,000 - 120,000 per year

Company Description

Rixos Premium Qetaifan Island North

Rixos Premium Qetaifan Island North comprises a 345-key hotel, along with a souq encompassing 11,000sqm of leasing space, a beach club, a theme park, and a waterpark. The resort boasts panoramic views of the Arabian Gulf. Rixos plans to provide a platform for showcasing Qatar as a tourism destination. One of the country's biggest draws will be Qetaifan Island North's Meryal Waterpark attraction. The Rig 1938 is the world's highest tower of its kind, reaching 82 metres.

Job Description

Chef de Cuisine – Mediterranean

The ideal candidate will have a strong background in Mediterranean cuisine and the ability to craft an elevated dining experience while managing the kitchen's day-to-day operations. As the Chef de Cuisine, you will be responsible for overseeing the culinary team, ensuring the highest standards of food quality, hygiene, and presentation, while creating a distinctive Mediterranean dining experience for our guests.

  • Lead, train, and motivate a team of chefs and kitchen team in the Mediterranean kitchen.
  • Manage the preparation and execution of Mediterranean-inspired dishes with a focus on authenticity and creativity.
  • Ensure consistency in the quality of food preparation and presentation.
  • Oversee kitchen operations, including food ordering, inventory management, and cost control.
  • Conduct regular performance evaluations and provide training to team on culinary techniques and restaurant standards.
  • Design, develop, and update the Mediterranean menu, ensuring it aligns with current food trends, guest preferences, and seasonal ingredients.
  • Collaborate with the F&B team to create unique dining experiences for guests.
  • Develop and implement efficient workflows for the kitchen team to maximize productivity and minimize waste.

Qualifications

  • Degree or Diploma in Culinary Arts or equivalent from a recognized institution.
  • At least 5+ years of experience in a professional kitchen, with a minimum of 2 years in a leadership or similar role.
  • Proven experience in Mediterranean cuisine with a deep understanding of its techniques, flavors, and presentation.
  • Experience in high-end or luxury hospitality is an advantage.
  • Strong knowledge of food safety and kitchen hygiene standards.
  • Strong communication and interpersonal skills, capable of building strong relationships with team and guests alike.
  • Proficiency in inventory management and cost control.

Additional Information

  • Sous Chef Mediterranean

    2 days ago

    Doha, Baladīyat ad Dawḩah, Qatar Rise Holding - Noir Cafe Sasso Restaurant Full time 72,000 - 96,000 per year

    IMMEDIATE HIRING......We are inviting talented food & beverage individuals to our Food & Beverage Culinery Team in Riyadh, KSA & Qatar.we are excited to announce that we are expanding out team in KSA & Qatar and looking for talented culinary individuals, who are in engaged in the Luxury Brands of Fine Dining Restaurants & Five Star Hotel Classes.Current...

  • Executive Chef

    2 days ago

    Doha, Baladīyat ad Dawḩah, Qatar ELITE PROJECTS Full time 120,000 - 180,000 per year

    About the Role:We are seeking a highly skilled and creative Executive Chef to lead the culinary operations of a reputed standalone restaurant in Qatar. The ideal candidate will have extensive experience in Asian, Western, Mediterranean, and Bakery & Pastry cuisines, with a proven ability to manage kitchen operations, develop innovative menus, and ensure...

  • Senior Chef de Partie

    7 hours ago

    Doha, Baladīyat ad Dawḩah, Qatar Al Sraiya Holding Group Full time

    We are seeking an experienced and passionate Senior Chef de Partie to join our culinary team. The ideal candidate will oversee a specific kitchen section, ensure consistent quality, and support junior chefs in delivering high standards of food preparation and presentation.Key Responsibilities:Supervise and manage the assigned kitchen section (hot, cold,...

  • Demi Chef de Partie

    2 days ago

    Doha, Baladīyat ad Dawḩah, Qatar Ezdan Palace Hotel Full time 30,000 - 60,000 per year

    SummaryJob DescriptionWe are looking for a skilled Demi Chef de Partie to join our culinary team and assist in preparing delicious dishes. The Demi Chef de Partie will be responsible for overseeing a specific section in the kitchen and ensuring high-quality and timely food production.Job ResponsibilityAssist in the preparation and cooking of various dishes...

  • Chef de Partie

    7 hours ago

    Doha, Baladīyat ad Dawḩah, Qatar Park Hyatt Full time 40,000 - 60,000 per year

    Organization- Park Hyatt DohaSummaryPark Hyatt Doha is a refined luxury hotel located in the heart of Msheireb Downtown — Doha's sustainable, cultural core. We are looking for a talented and passionate Chef de Partie to join our culinary team at Park Hyatt Doha.As a Chef de Partie, you will be responsible for supervising and managing a specific section of...

  • Chef de Cuisine

    7 hours ago

    Doha, Baladīyat ad Dawḩah, Qatar IHG Full time $30,000 - $60,000 per year

    DescriptionAbout UsAs the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental brand.Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

  • Chef de Cuisine

    2 days ago

    Doha, Baladīyat ad Dawḩah, Qatar IHG Hotels & Resorts Full time 100,000 - 120,000 per year

    About UsAs the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental brand.Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on...

  • italian cuisine

    2 days ago

    Doha, Baladīyat ad Dawḩah, Qatar The Ned Hotel Full time 25,000 - 50,000 per year

    DEMI CHEF DE PARTIE - ITALIAN CUISINEThe Ned DohaDohacompetitiveFull timeLocated in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned's Club, a private members' club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool.Job Purpose:We are...

  • Indian Demi Chef de Partie

    7 hours ago

    Doha, Baladīyat ad Dawḩah, Qatar Ansar Gallery Full time 27,000 per year

    Job Summary:We are looking for a talented and passionate Demi Chef de Partie (Indian Cuisine) to assist in preparing authentic Indian dishes, including popular items like samosas, puttu, curries, snacks, and regional specialties. The ideal candidate should have hands-on experience with Indian cooking techniques, ingredients, and presentation standards.You...

  • Demi Chef De Partie

    2 days ago

    Doha, Baladīyat ad Dawḩah, Qatar Steigenberger Hotel Doha Full time 800,000 - 1,200,000 per year

    Company DescriptionSteigenberger Hotel Doha is the flagship property of the esteemed Steigenberger Hotels & Resorts brand in Qatar. Combining German and Qatari hospitality, the hotel offers an elegant and sophisticated urban design that symbolizes iconic architecture. Situated on Al Matar Street in the heart of Doha's business district, the hotel provides...