Chef de Partie

3 days ago

Doha, Baladīyat ad Dawḩah, Qatar Inspire Management Training Center Full time 40,000 - 48,000 per year

We are seeking a skilled and motivated Chef de Partie – Pastry with 3–4 years' experience in pastry and bakery operations, preferably within luxury hotels or reputable brands. The successful candidate will be responsible for preparing high-quality pastry and dessert items, maintaining consistency, and supporting smooth pastry kitchen operations.

Key Responsibilities:

  • Prepare and produce pastry, desserts, and bakery items according to hotel standards and recipes
  • Ensure consistency, quality, and presentation of all pastry and dessert items
  • Supervise and assist junior pastry staff in their tasks
  • Maintain high standards of hygiene, sanitation, and kitchen safety
  • Monitor pastry kitchen equipment and report any issues
  • Assist across different sections of the pastry kitchen as required
  • Support cost management by minimizing waste and optimizing efficiency

Qualifications & Skills:

  • Culinary Arts or Pastry certification preferred
  • Minimum 3–4 years' experience as a Pastry Chef de Partie in luxury hotels or reputable kitchens
  • Strong knowledge of pastry techniques, baking, and dessert preparation
  • Knowledge of kitchen hygiene and safety standards
  • Ability to follow recipes accurately and work efficiently in a fast-paced environment
  • Locally available in Qatar with valid visa and QID

Benefits:

  • Competitive salary and benefits package
  • Food, Accommodation and transportation will be provided
  • Work in a prestigious luxury hotel

Job Types: Full-time, Permanent

Pay: QAR4,000.00 per month

Education:

  • High school or equivalent (Preferred)

Experience:

  • Chef de Partie – Pastry (in Luxury Hotel Industry): 3 years (Required)

Language:

  • English (Required)

Location:

  • Doha (Required)

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