Dessert / Pastry Chef

2 weeks ago


Doha, Baladīyat ad Dawḩah, Qatar Soy by Sato Restaurant Full time

JOB DESCRIPTION
*Desserts / Ice cream / Cakes experience

  • Responsible for the creation, decoration, and presentation of desserts such as cakes, pastries and pies.
  • Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, recipes and preparation techniques.
  • Good knowledge of pastry arts and ingredients
  • Confident culinary techniques and skills
  • Physically able to stand for long hours every day in a hot kitchen.
  • Diligent and meticulous in making and receiving orders
  • Punctual and discipline to ensure optimal work performance

LOCALLY AVAILABLE IN QATAR

CAN PROVIDE NOC.

Ability to commute/relocate:

  • Doha: Reliably commute or planning to relocate before starting work (preferred)

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