Pantry Supervisor

Pantry Supervisor at the Pantry in Qatar ensures the population can access healthy and delicious food. The job entails a mix of outreach and management for volunteers. Pantry Supervisors are responsible for ensuring that the Pantry Supervisor helps integrate volunteers into the service model by participating in the purchasing process. This job requires expertise in the basics of cooking in bulk, Filipino cuisine, and HACCP. You must also have the ability to communicate effectively and supervise others. Candidates must possess at least three years of experience in a similar position. To be considered for this job. They should also understand food preparation, customer service, and basic computer abilities internationally. Experience in the industry catering sector can be a benefit. The position pays the possibility of a monthly QAR 3000 wage. The supervisor is accountable to the Assistant Manager of Catering and is available from 10 am until 6 pm. They must monitor the stock amounts of food items and kitchen and cooking equipment. Additionally, they need to make and approve purchases from the store. The supervisor should provide basic training to the staff according to the materials for training provided by the management.