Barista

3 weeks ago


Doha, Qatar Fork & Knife Hospitality, Restaurant Management & Trading Full time

Key Responsibilities:

- Prepare and serve a variety of coffee beverages, including espresso, cappuccino, latte, and specialty drinks, following standardized recipes and customer preferences.
- Prepare and serve a diverse selection of non-alcoholic beverages, including mocktails, smoothies, and other refreshing creations, following standardized recipes and guest preferences.
- Ensure the highest quality of coffee by properly grinding, tamping, and brewing espresso shots, and frothing milk to perfection.
- Provide friendly and efficient customer service, engaging with customers to understand their preferences, make recommendations, and ensure satisfaction.
- Maintain cleanliness and organization of the café, including cleaning espresso machines, brewing equipment, and other tools, as well as sanitizing surfaces and restocking supplies.
- Take customer orders accurately and efficiently, utilizing POS systems to process transactions and manage orders.
- Monitor and manage inventory levels of coffee beans, milk, syrups, and other ingredients, ensuring adequate stock levels to meet demand.
- Adhere to all health and safety regulations, including proper food handling procedures and maintaining cleanliness standards to ensure a safe environment for customers and staff.
- Collaborate with team members to ensure smooth operations, including communicating effectively with kitchen staff and other baristas to fulfill orders promptly.
- Upsell additional products, such as pastries or merchandise, to enhance the customer experience and increase sales.
- Handle cash and card transactions accurately, reconciling sales at the end of each shift and following cash handling procedures.
- Stay informed about coffee trends, new brewing techniques, and industry developments, continuously improving skills and knowledge.

Qualifications:

- Previous experience as a barista and bartender in a similar role is preferred.
- Passion for coffee and a strong understanding of coffee preparation techniques, including espresso extraction, milk steaming, and latte art.
- Excellent customer service skills, with the ability to interact positively with customers and provide personalized recommendations.
- Attention to detail and ability to work efficiently in a fast-paced environment.
- Strong communication and interpersonal skills, with the ability to work well as part of a team.
- Flexibility to work various shifts, including mornings, evenings, weekends, and holidays.
- Basic math skills for handling transactions and managing inventory.

**Salary**: Up to QAR2,100.00 per month

**Experience**:

- Bartender: 2 years (required)
- barista: 2 years (required)


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