Demi Chef de Partie

5 hours ago


Doha, Qatar RIXOS Full time

**Company Description** Rixos Premium Qetaifan Island North**

Rixos Premium Qetaifan Island North comprises a 345-key hotel, along with a souq encompassing 11,000sqm of leasing space, a beach club, a theme park, and a waterpark. The resort boasts panoramic views of the Arabian Gulf. Rixos plans to provide a platform for showcasing Qatar as a tourism destination. One of the country’s biggest draws will be Qetaifan Island North’s Meryal Waterpark attraction. The Rig 1938 is the world’s highest tower of its kind, reaching 82 metres.
**Job Description** Demi Chef de Partie**

Primarily responsible for preparing high quality guest food and maintaining kitchen sanitation as per health and safety standards.
- Assist in the preparation of ingredients and mise en place according to the standards set by the Chef de Partie or Sous Chef.
- Execute cooking tasks for the assigned section with precision and attention to detail.
- Manage and oversee a specific section of the kitchen, ensuring the smooth operation of the station during service.
- Collaborate with other kitchen staff to maintain efficiency.
- Work collaboratively with the kitchen team to ensure effective communication and coordination during service.
- Adhere to strict hygiene and safety standards in food handling and kitchen practices.

**Qualifications**
- Minimum of High school education or a degree in Culinary
- Minimum 2 years of relevant experience in a similar capacity
- Oral proficiency in English language
- Good reading, writing and oral proficiency in English language
- Ability to speak other languages and basic understanding of local languages will be an advantage

**Additional Information


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