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Restaurant Supervisor

1 month ago

Doha, Qatar Flow Specialty Coffee Full time

Should have minimum 1-2 years F&B Supervisor position experience in a leading restaurant in Qatar

We are looking for an organized floor supervisor to supervise all floor activity including assisting customers, monitoring staff, and managing inventory. Manager Responsibilities:

- Supervise staff.
- Train staff to perform allocated roles.
- Manage inventory.
- Assist customers with any queries or requests.
- Training restaurant staff.
- Managing restaurant staff's work schedules.
- Conduct daily briefings and maintain ongoing communication and training.
- Conducting regular inspections of the restaurant floor to determine whether proper standards of hygiene and sanitation are maintained.
- Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
- Checking in on dining customers to enquire about food quality and service.
- Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
- Place orders from suppliers accurately and on time.
- Monitoring the restaurant’s cash flow and settling outstanding bills.
- Resolving customer complaints in a professional manner.

**Requirements**:

- Prior experience in a managerial position.
- Excellent interpersonal skills.
- Prior experience in Sales would be advantageous.
- Highly organized.
- Strong management skills
- Excellent organizational skills.
- Effective communication skills.
- Exceptional customer service skills.

**Salary**: QAR4,500.00 - QAR5,000.00 per month

Ability to commute/relocate:

- Doha: Reliably commute or planning to relocate before starting work (required)