Kitchen and Hygiene Supervisor

Cluster Hygiene Supervisor A Hygiene Manager oversees the maintenance/upgrade of sanitation and hygiene standards to ensure all food served to guests and employees are free of microbiological, chemical and physical contamination and all work areas conform to required Hygiene and Sanitation levels. **What will I be doing?** The Hygiene Manager is...

Responsible for the Good Hygiene practices, food safety and hygiene standards throughout Fresh Department and makes recommendations to the management on all matters relating to day to day and long term hygiene issues.Propose and maintain minimum standards in all work areas, stores, receiving and disposal areas to adhere at all times to required hygiene...

Responsible for the Good Hygiene practices, food safety and hygiene standards throughout Fresh Department and makes recommendations to the management on all matters relating to day to day and long term hygiene issues.Propose and maintain minimum standards in all work areas, stores, receiving and disposal areas to adhere at all times to required hygiene...

**Job Number** 23106949 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Doha Resort & Convention Hotel, Al Corniche Street, Doha, Qatar, Qatar VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Supervise and coordinate operations are in compliance with hygiene...

The Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor will maintain a safe and sanitary working environment...

The Kitchen Supervisor is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. As assistant to the Executive Chef, the Kitchen Supervisor will help with menu planning, inventory, and managing of supplies. Also aid in making sure the kitchen is up to safety standards and...

Qatar Duty Free is recruiting for Hygiene Supervisor, will be responsible for implementing and maintaining the facility food safety, quality assurance and other related programs. Implement food safety and quality assurance policies, procedures, and monitoring documentation to assure that each F&B outlet including concessionaries and joint ventures are...

To be successful in this role you will be responsible to manage hygiene department with an efficient team of cleaning staff and provide a high standard of cleaning service To achieve success in this role you will need to: - To provide a clean, safe and hygienic environment at all times- To allocate cleaning tasks and responsibilities to team members to...

Preparation of food, cooking, quality control, cutting & HACCPMaintain daily mis-en-place (MEP) and prepare ingredientsInspect & clean food preparation areas, ensure safe personal hygiene & sanitary food-handling practices, HACCP, labeling & FIFO/FEFO practices, hygienic handling & storage of equipment & utensilsEnsure the highest standards and consistent...

The Kitchen Supervisor is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. As assistant to the Executive Chef, the Kitchen Supervisor will help with menu planning, inventory, and managing of supplies. Also aid in making sure the kitchen is up to safety standards and...

The kitchen helper is responsible for providing essential support and assistance in a busy kitchen environment. This role involves assisting the kitchen staff in various tasks to ensure the smooth operation of the kitchen and the timely preparation and delivery of high-quality food to customers. The kitchen helper will work closely with the culinary team to...

Preparation of food, cooking, quality control, cutting & HACCPMaintain daily mis-en-place (MEP) and prepare ingredientsInspect & clean food preparation areas, ensure safe personal hygiene & sanitary food-handling practices, HACCP, labeling & FIFO/FEFO practices, hygienic handling & storage of equipment & utensilsEnsure the highest standards and consistent...

**Job Number** 24072617 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Doha, Doha West Bay, Doha, Qatar, Qatar VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Responsible verifying that operations are in compliance with hygiene and food safety...

Food Preparation: Assist in the preparation of ingredients, including chopping, slicing, and measuring, according to established recipes and portion sizes. Ensure the freshness and quality of ingredients used in food preparation. Cooking and Assembly: Follow recipes and cooking techniques to prepare a variety of dishes, such as appetizers, main courses,...

**Hygiene Officer** - Will include the preparation of SOPs, working out for cleaning schedules and their implementation along with the chief steward, staff training (kitchen service, engineering, stewarding and all other applicable such as receiving officer) - Ensuring Food Hygiene and Sanitation SOPs at all production areas, dishwashing utilities, receiving...

Job Number Job Category Food and Beverage & CulinaryLocation The St. Regis Doha, Doha West Bay, Doha, Qatar, Qatar VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYResponsible verifying that operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and...

Preparing ingredients: Cooks are responsible for preparing ingredients for cooking, such as chopping vegetables, measuring spices, and weighing meats. Cooking and seasoning: Cooks are responsible for cooking and seasoning food to the required standards, which may involve grilling, frying, baking, or boiling food. Monitoring food quality: Cooks are...

DUTIES AND RESPONSIBILITIES: - Ensure the kitchen is clean, well maintained and organized at all times. - Ensure floors are dry and clean at all times. - Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. - Adhere to all sanitation guidelines - Assist the Cooks and Servers...

**Quality and Hygiene Supervisor-FMCG** **DUTIES AND RESPONSIBILITIES** - Oversee the implementation of the internal food safety and hygiene procedures and the quality manual requirements. - Analyze food safety standards and implement continuous improvements. - Promote hygiene and food safety awareness/climate in the stores to ensure the highest quality...

Hygiene Officer Will include the preparation of SOPs, working out for cleaning schedules and their implementation along with the chief steward, staff training (kitchen service, engineering, stewarding and all other applicable such as receiving officer) Ensuring Food Hygiene and Sanitation SOPs at all production areas, dishwashing utilities, receiving and...