Philipino Chef

2 months ago

Doha, Qatar Argon Global Full time

**Formal Education**: Many chefs attend culinary schools to gain foundational cooking skills, though some chefs learn through apprenticeships or hands-on experience in the kitchen.
- **Work Experience**: Entry-level roles in kitchens, such as line cooks or prep cooks, are common stepping stones to becoming a chef.
- **Certifications**: In some regions, chefs may need to complete food safety or sanitation certifications to work in professional kitchens.