Commis Chef(Indian and Continental Cuisine)

Chef De Partie/Demi Chef in High end/ fine dining restaurant - Good experience in Pizza, pasta, A La Carte, buffet, hot & cold kitchen, Catering - Continental/International/Mediterainean cuisine **Salary**: QAR3,000.00 - QAR3,500.00 per month **Experience**: - Continental/International/Mediterainean cuisine: 3 years (required) - Chef De Partie: 5 years...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

Experience in cooking Indian Cuisine for Restaurant **Salary**: QAR1,200.00 - QAR1,500.00 per month

*Qualifications:* - All nationalities are welcome to apply - Must have 10 years of experience in the GCC market specializing in continental cuisine - Knowledge of oriental cuisine is an added advantage - Must possess unique and innovative culinary ideas - Cooking videos or photos presented during the interview will be an added advantage *Salary and...

Urgently required **"COMMIS CHEF 2 to join immediately"** - **With minimum 2 years of experience in Food & Beverage.**: - **With International cuisine experience.**: - **With valid transferable Qatar ID.**: - **With Valid Food Handler certificate issued in Qatar.**: - **able to join immediately** Application Question(s): - What is your Visa status,...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

Commis Chef A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member...

Summary At Park Hyatt Doha, nestled in the heart of the vibrant city, our culinary team thrives in an environment of luxury and excellence. The Commis Chef's role extends beyond mere cooking; it's about crafting unforgettable experiences for our guests. With its elegant design, world-class amenities, and unwavering commitment to hospitality, Park Hyatt Doha...

A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A...

A Commis Chef assists a section chef, also known as a Chef de Partie.The role is made up of many varying responsibilities including:Assisting in the food preparation process.Cooking and preparing elements of high quality dishes.Preparing vegetables, meats and fish.

A Commis Chef assists a sectionchef, also known as a Chef de Partie.The roleis made up of many varying responsibilitiesincluding:Assisting in the food preparationprocess.Cooking and preparing elements of highquality dishes.Preparing vegetables, meats andfish.

**Company Description** Waka Kitchens is a culinary partner that aims to revolutionize the food delivery experience. Our state-of-the-art kitchens are equipped with smart tech solutions and are operated by highly trained chefs and customer service teams. Our infrastructure is also supported by Central Production Units, Customer Service Facilities,...

Savory Chef & Commis Chef who is only located in Qatar **Salary**: QAR3,000.00 - QAR5,000.00 per month Ability to Commute: - Doha (required) Ability to Relocate: - Doha: Relocate before starting work (required)

Responsible for aiding the Head Cook and or Executive Chef in running the production department.Must have an excellent understanding of their assigned cuisine.Typical responsibilities include managing a production line, quality control, and training ASSISTANT COOKs (Demi-Chef de Parties) and Commis.Ensure all dishes produced meet the required authenticity...

**JOB SUMMARY**: - **Must have Expertise in **Filipino cuisine**: - Control the section for which responsible. - Ensure the smooth running of the section and see that all areas of the section maintain the Hotel standards. - Cook any food on a daily basis according to business requirements. **RESPONSIBILITIES**: The primary responsibilities of the role...

Previous experience as a Chef de Cuisine or Head Chef specializing in Japanese cuisine in a luxury hotel or high-end restaurant.Extensive knowledge and expertise in Japanese culinary techniques, ingredients, and flavors.Strong leadership skills, with the ability to inspire and motivate a team, while maintaining a positive work environment.Excellent culinary...

As a Italian Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Italian Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent...

Good day! Al Jazeera Manpower is currently looking for "Commis Chef I" applicants. Applicants are expected to meet these criteria: - Valid QID/NOC - Able to transfer and start immediately - Prior Experience Applicants can expect to take on these duties and responsibilities: - Monitors kitchen equipment and reports issues to superiors - Continually...

**JOB SUMMARY**: - Control the section for which responsible. - Ensure the smooth running of the section and see that all areas of the section maintain the Hotel standards. - Cook any food on a daily basis according to business requirements. **RESPONSIBILITIES**: The primary responsibilities of the role include: **MAIN DUTIES**: - Organize together with...

Summary As a Commis Chef specializing in Bakery at Park Hyatt, you will be an integral part of our culinary team, dedicated to delivering exceptional bakery creations. Working under the guidance of the Pastry Chef, you will assist in the preparation, production, and presentation of high-quality desserts, pastries, bread, and other baked goods in line with...