Restaurant Assistant Manager
2 days ago
Adhere to the provided recipes on the menu, strictly following the prescribed measurements in grams, as it not only upholds the standard of culinary excellence and significantly reducing the potential for ingredient wastage, thereby fostering responsible and efficient kitchen management.
- Assist in overseeing and coordinating daily restaurant operations.
- Ensure adherence to health, safety, and sanitation regulations.
- Monitor the quality of food, service, and overall guest experience.
- Schedule and delegate tasks to ensure optimal staffing levels and efficiency.
- Provide leadership and support to the team.
- Interact with customers to ensure satisfaction and address any concerns.
- Implement strategies to enhance the guest experience and maintain a positive restaurant atmosphere.
- Assist in budgeting and financial planning.
- Monitor and control costs, including food and labor expenses.
- Contribute strategies for revenue growth and profitability.
- Assist in managing inventory levels and ordering supplies.
- Conduct training sessions for staff to improve skills and knowledge.
- Address operational issues and resolve conflicts as they arise.
- Implement solutions to improve overall efficiency and effectiveness.
- Contribute to the development and execution of marketing strategies.
- Maintain accurate records of inventory, staffing, and financial transactions.
- Ensure compliance with restaurant policies, procedures, and standards.
- Implement and enforce guidelines for service quality and customer satisfaction.
- Oversee restaurant shifts, including opening and closing procedures.
- Address any issues or emergencies during shifts.
- Identify areas for improvement and contribute to the development of operational efficiencies.
- Schedule shifts and assign table sections to waitstaff.
- Resolve customer questions and complaints professionally.
- Coordinate communication between the front of the house and back of the house staff.
- Keep detailed records of daily, weekly, and monthly costs and revenues.
- Arrange for new employees' scheduling training and ordering uniforms.
- Monitor compliance with safety and hygiene regulations.
- Gather guests' feedback and recommend improvements to our menus.
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Assistant Restaurant Manager
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Doha, Qatar Al Rayyan Restaurant Management Full timeJob Summary: Assist / supports the Restaurant Manager in overseeing the daily operations and ensuring the highest standards of service and guest satisfaction. This involves supervising front-of-house staff, managing dining room service, and maintaining the restaurant's ambiance and atmosphere. Collaborates closely with the management team to uphold the...
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Assistant Restaurant Manager
4 months ago
Doha, Qatar Al Rayyan Restaurant Management Full timeJob Summary: Assist / supports the Restaurant Manager in overseeing the daily operations and ensuring the highest standards of service and guest satisfaction. This involves supervising front-of-house staff, managing dining room service, and maintaining the restaurant's ambiance and atmosphere. Collaborates closely with the management team to uphold the...
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Assistant Restaurant Manager
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Assistant Restaurant Manager
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Assistant Restaurant Manager
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Assistant Restaurant Manager
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Assistant Restaurant Manager
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Restaurant Manager
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Doha, Qatar Al Rayyan Restaurant Management Full timeOversees all aspects of the restaurant's operations to ensure the delivery of exceptional service and memorable dining experiences to guests. Managing the front-of-house maintaining high standards of food quality and service, and maximizing profitability. Collaborates with the Executive Chef / Head Chef and other department heads to uphold the restaurant's...
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Assistant Restaurant Manager
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Doha, Qatar Hilton Full timeAssistant Restaurant Manager An Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Café, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality and service. **What will I be doing?** As an Assistant Restaurant Manager, you will oversee all Food and Beverage operations...
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Assistant Restaurant Manager
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Doha, Qatar Al Hattab Holding Full timeWe are currently looking for an experienced, goal-oriented, and passionate **Assistant Restaurant Manager for our Lebanese restaurant **that will be open in Mushereib, Doha to join immediately. **Qualifications** - Proven experience as a Assistant Restaurant Manager for minimum of 5 years - Outstanding organizational and Demonstrated leadership skills. -...
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Outlet Manager for Restaurant
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Assistant Restaurant Manager
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Doha, Qatar Hilton Full timeAn Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Café, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality and service. **What will I be doing?** As an Assistant Restaurant Manager, you will oversee all Food and Beverage operations including Restaurants, Bars,...
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Outlet Manager for Restaurant
6 months ago
Doha, Qatar Mega Food Restaurant Management Full timeWe are currently looking for an ambitious, dynamic, and self motivated Food & Beverage professional to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service. Preferably Russian speaker. As an Outlet Manager you are responsible to manage Flavours on Two. The priorities are to achieve...