Pastry Chef Helper

The Pastry Helper is responsible for assisting the Pastry Chef and baking team in the preparation and production of various baked goods, desserts, and pastries. This entry-level role provides support in executing daily pastry tasks, including preparing ingredients, mixing, shaping, decorating, and ensuring the pastry kitchen remains clean and organized. The...

HOT KITCHEN HELPER HOT AND COLD CHEF (KNOWLEDGE IN MAKING ITALIAN PASTA AND FRYING) PASTRY CHEF **Salary**: From QAR4,000.00 per month Ability to commute/relocate: - Doha: Reliably commute or planning to relocate before starting work (required) **Language**: - English (preferred)

HOT KITCHEN HELPER HOT AND COLD CHEF (KNOWLEDGE IN MAKING ITALIAN PASTA AND FRYING PASTRY CHEF **Job Types**: Full-time, Permanent **Salary**: QAR3,000.00 - QAR5,000.00 per month Ability to commute/relocate: - Doha: Reliably commute or planning to relocate before starting work (required)

Ø **Prepare Desserts and Baked Goods** Assist Pastry Chefs prepare the pastries, cakes, pies, puddings, breads, and other baked items for daily consumption in a variety of food preparation settings. Ø **Clean Food Preparation Areas** From wiping down surface areas to cleaning kitchen equipment’s, assistant pastry chefs make sure all baking areas are...

Ø **Prepare Desserts and Baked Goods** Assist Pastry Chefs prepare the pastries, cakes, pies, puddings, breads, and other baked items for daily consumption in a variety of food preparation settings. Ø **Clean Food Preparation Areas** From wiping down surface areas to cleaning kitchen equipment’s, assistant pastry chefs make sure all baking areas are...

Restaurant Industry is looking for 2 positions as below: Immediate Hiring 1. chef de partie -Salary Negotiable, discuss upon interview - 01 nos 2. kitchen helpers 02 nos - Salary 1500 QAR + Accommodation, Food and Transportation - Country hire only - Sponsorship transfer is must Contact: 70178866 **Job Types**: Full-time, Permanent **Salary**: From...

We are currently looking for highly qualified staff to join our soon-to-open restaurants in Doha: - Chef de Partie /CDP (4) - Food Safety & Hygiene knowledge required - Pastry Chef (4) - Experience in cake making required - Cook /Commis (8) - Experience required - Shawarma Maker (2) - Sushi Chef (2) - Kitchen Helper (6) - Steward (6) All applicants must be...

**Position**: Pastry Chef de Partie **Specialization**: French & Moroccan Pastries **Experience**: Must have a valid experience certificate **NOC**: Change is a Must **Salary**: QR 2500 + Accommodation & Transportation **Responsibilities**: - Create exquisite French & Moroccan pastries with precision and creativity. - Oversee pastry preparation and...

Recipe Development: A pastry chef is responsible for creating and developing new recipes for a variety of baked goods and desserts. They experiment with different ingredients, flavors, and techniques to craft unique and delicious creations. - Baking and Presentation: Pastry chefs are skilled in the art of baking and have a deep understanding of various...

Pastry Chef A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive...

Summary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous...

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous...

Are you passionate about creating culinary delights that tantalize taste buds and leave lasting impressions? If so, we want YOU to join our catering kitchen as a Pastry Chef! At Gourmet House, we pride ourselves on delivering exceptional culinary experiences for our clients. As a Pastry Chef, you'll have the opportunity to showcase your creativity, skills,...

Pastry Chef A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive...

The Pastry Chef is responsible for the preparation, baking, and presentation of a variety of baked goods and desserts in a professional kitchen. The role involves creating and executing pastry menus, ensuring high-quality products, maintaining cleanliness and organization, and working collaboratively with the culinary team. The Pastry Chef must have a...

We are looking for Pastry Chef with at least 3 years of professional experience. **Salary**: From QAR5,000.00 per month **Experience**: - Pastry Chef: 3 years (preferred)

Job Title**:Baker / Bakery Chef / Bakery Helper** Monthly Salary: From **SAR 2,000++ to SAR 2,500++** ++ FREE Duty Meal, Shared Accommodation and Transportation to and from work **Company Profile**: We are a multi-award-winning, high-end cafe renowned for its exceptional coffee, exquisite pastries, and unparalleled service. We are dedicated to providing...

**Key Responsibilities**: - **Dessert and Pastry Creation**: - Design and create a variety of pastries, desserts, cakes, pies, cookies, and bread in accordance with the restaurant’s menu. - Experiment with new flavors, textures, and presentation styles to create innovative and seasonal desserts. - Follow and improve existing recipes, ensuring that all...

Job description **Responsibilities**: - Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new...