Kerala Chef

3 weeks ago

Doha, Qatar AG Full time

**Experience**: Proven experience as a chef, preferably in Kerala cuisine or South Indian cooking.
- **Culinary Skills**: Strong knowledge of traditional Kerala ingredients, spices, and cooking techniques.
- **Creativity**: Ability to innovate and create new dishes while respecting traditional recipes.
- **Hygiene Certification**: Knowledge of food safety and sanitation regulations.

  • Kerala Chef

    3 weeks ago

    Doha, Qatar AG Full time

    3 years experience as a Sous Chef or in a similar role. - Strong knowledge of culinary techniques and kitchen operations. - Excellent leadership and communication skills. - Culinary degree or equivalent experience preferred. Pay: QAR2,000.00 - QAR3,000.00 per month