Sanitary Inspector

Sanitary Inspector's Responsibilities:

- Conduct routine inspectional activities of food service establishments to assure safe, wholesome and sanitary food and food products, wherever produced, processed, distributed, transported or served
- Authorize issuance of licenses and permits for food establishments, or deny when necessary. Investigate food borne illnesses
- Inspect premises where animals are stabled, for the purpose of granting a permit
- Inspect recreational areas and water to assure that recreational and swimming areas are designed and maintained so as to prevent health and safety problems
- Conduct routine housing (shelter) inspections to assure adequate, safe and healthful housing for all people
- Observe and record general conditions present
- Identify deficiencies and violations
- Interview people on-site for additional information
- Conduct follow-up re-inspections

**Requirements**:

- A minimum of B. Sc. Degree in related fields
- Experience in engineering projects : 10 Years

Ability to commute/relocate:

- Doha: Reliably commute or planning to relocate before starting work (required)