Restaurant Manager

Derived from the Italian expression, ‘fare la scarpetta,’ which means to savor a meal to the last bite, this iconic restaurant makes its premier in Qatar! This role is for a Restaurant Manager at "Scarpetta" Restaurant. A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while...

Locally available Working Days 6 Days a week Skills Experience as Asst Restaurant managerLocally available Working Days 6 Days a week Skills Experience as Asst Restaurant managerLocally available Working Days 6 Days a week Skills Experience as Asst Restaurant manager

Derived from the Italian expression, 'fare la scarpetta,' which means to savor a meal to the last bite, this iconic restaurant makes its premier in Qatar This role is for a Restaurant Manager at "Scarpetta" Restaurant. A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training...

We operate more than 25 food brands across MENA from quick service casual dining concepts through to fine dining. Regardless of a brand's culinary focus each of our restaurants share a passion for great food and even greater customer service. It is this commitment that brings our customers back time and time again. In this role you will assist the...

We operate more than 25 food brands across MENA from quick service casual dining concepts through to fine dining. Regardless of a brand's culinary focus each of our restaurants share a passion for great food and even greater customer service. It is this commitment that brings our customers back time and time again. In this role you will assist the Restaurant...

Financial Excellence - Maximize store profitability by tapping different sources of income to increase sales and assist in managing inventory and controlling variable costs. - Prepare data for producing daily, weekly, and quarterly financial reports. - Ensure all cash handling procedures are performed in an accurate and consistent manner, and in accordance...

Job DescriptionScope and Objectives You are responsible to contributes to the operational and financial aspects of the restaurant operation. You have to offer support to the Restaurant General Manager in overseeing the overall organization, insuring the implementation and consistency of the company standards. It is the mission and intent of this position...

One of our esteemed client, a premier F&B establishment in Qatar, is seeking a dynamic and experienced Restaurant Manager . The successful candidate will be responsible for upholding impeccable service standards, ensuring utmost customer satisfaction, managing staffing requirements, addressing operational needs, and achieving financial targets....

One of our esteemed client, a premier F&B establishment in Qatar, is seeking a dynamic and experienced Restaurant Manager . The successful candidate will be responsible for upholding impeccable service standards, ensuring utmost customer satisfaction, managing staffing requirements, addressing operational needs, and achieving financial targets....

One of our esteemed client, a premierF&B establishment in Qatar, is seeking a dynamic andexperienced Restaurant Manager . The successful candidate will beresponsible for upholding impeccable service standards, ensuringutmost customer satisfaction, managing staffing requirements,addressing operational needs, and achieving financial targets.Responsibilities ...

Job Description For Restaurant Manager - Alba by Enrico Crippa(HOZ68450) in Doha,Qatar. Hotel NameCompany Description #BeLimitless We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so...

Assistant Restaurant Manager Key Deliverables And Responsibilities

Great opportunity for a high-end Restaurant Manager in Qatar Competitive Salary Package + Benefits • We are looking for well-groomed, elegant Restaurant Manager with experience in dealing with VIP guests • Has a strong background in fine dining, Michelin star restaurants and knowledge of international cuisine, wine, and spirits • Excellent...

Coordinating tasks within the restaurantinthe part related to dealing with customers and the part relatedtopreparation and processing. Striving to providedistinguishedservice that helps gain customersatisfaction. Dealing with customercomplaints andproviding appropriate solutions. Review and improvethequality of products periodically. Recruiting,...

Our client, a luxury 5-star hotel, is seeking an experienced Restaurant General Manager to oversee the operations and staff of their prestigious dining establishment. As the Restaurant General Manager, you will be responsible for formulating and implementing strategies to ensure exceptional guest experiences, managing budgets and expenses, and leading a team...

Our client, a luxury 5-star hotel, is seeking an experienced Restaurant General Manager to oversee the operations and staff of their prestigious dining establishment. As the Restaurant General Manager, you will be responsible for formulating and implementing strategies to ensure exceptional guest experiences, managing budgets and expenses, and leading a team...

An Executive Chef of an Italian Specialty Restaurant is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As Executive Chef of an Italian Specialty Restaurant, you are responsible for contributing to menu...

Job Summary Entry level management position that is responsible for the daily operations in Restaurants/Bars and Room Service. Position assists with menu planning, maintains sanitation standards, assists servers and hosts on the floor during peak meal periods and supervises Restaurants/Bars and Room Service Departments, where applicable. Responsibilities...

An Executive Chef of an Italian Specialty Restaurant is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As Executive Chef of an Italian Specialty Restaurant, you are responsible for contributing to menu...

An Executive Chef of anItalian Specialty Restaurant is responsible for contributing tomenu creation and managing and training the kitchen brigade todeliver an excellent Guest and Member experience while managingfood cost controls. What will I be doing? As Executive Chef of anItalian Specialty Restaurant, you are responsible for contributingto menu creation...