Banquet Operations Manager

Company OverviewAt Grand Hyatt Doha, our focus is on delivering Moments of More by offering challenging and rewarding careers that go beyond the typical job. Our core values are Wellbeing, Inclusion, Respect, Empathy, Integrity, and Experimentation, which form the foundation of what we do.We pride ourselves on a family-like atmosphere that keeps our...

Job DescriptionThe Banquet Supervisor plays a crucial role in ensuring the smooth execution of banquet events. Responsibilities include:Supervising banquet functions to ensure timely and efficient serviceAssisting in setting departmental strategies and goals to achieve operational targetsConducting pre-event briefings to communicate expectations and...

Job Description:In this role, you will supervise banquet operations in the absence of the Banquet Manager and assist in setting departmental strategies and goals to achieve operational targets. You will also monitor employee development, ensure adherence to grooming standards, and report maintenance defaults affecting efficient service delivery.

What We Offer as Assistant Banquet Manager:As an Assistant Banquet Manager at The Ned Doha, you can expect a competitive salary, complimentary meals on duty, and amazing learning and development programs. You will also enjoy discounted rates at the hotel and fantastic career growth opportunities.

About the TeamMondrian Doha is a luxury hotel that offers exceptional service and high-quality products. We are seeking a highly skilled Mondrian Doha Banquets Lead to join our team. The successful candidate will be responsible for leading our banqueting team and delivering exceptional events.Key ResponsibilitiesLead the banqueting team to deliver...

About UsAt Grand Hyatt Doha, we strive to create memorable moments for our guests through exceptional service and unparalleled hospitality. Our team is committed to delivering Moments of More, making every stay and event truly unforgettable.Job DescriptionYou will be responsible for the efficient running of the events and catering department, ensuring that...

Raffles is seeking a highly skilled Culinary Operations Manager to lead its MICE culinary operations. This role involves overseeing the preparation, production, and presentation of all food for MICE events, ensuring consistency and quality.Main Responsibilities:Develop innovative and seasonal menus that align with client preferences and event themes.Monitor...

Job OverviewWe are seeking a highly skilled Sous Chef to join our team at Four Seasons Hotels Ltd. As a key member of the culinary operations team, you will be responsible for overseeing all aspects of banquet kitchen operations, including menu development, food preparation, team management, and maintaining high standards of food quality and presentation.In...

Welcome to Rosewood DohaA luxury hotel and residences in Qatar, we offer a unique lifestyle experience for global citizens.We are a leader in the industry, redefining ultra-luxury hospitality through innovation and creativity.In this role, you will have the opportunity to work with a talented team to deliver exceptional events and exceed guest...

Required Skills and QualificationsRelevant degree, apprenticeship, or diploma in Hospitality or events management.Minimum 1 year work experience as Events/Banquets Manager.Operational, administrative, and interpersonal skills are essential.Possession of Arabic language skills is preferred.

What We Need From YouDegree or Higher National DiplomaA degree or higher national diploma in hospitality, hotel, or business management is preferred.Experience as Banquet ManagerExperience as a banquet manager or assistant banquet manager in a high-volume hotel with the highest levels of service is preferred.A minimum of 3 years of experience working in a...

Job Summary:This role oversees the efficient operation of the Chinese kitchen, contributing to the overall success of outlets and banquets. The incumbent ensures compliance with hotel standards and financial goals.Key Responsibilities:Provide exceptional service to guests.Maintain positive guest and colleague interactions.Organise and set up the assigned...

Our TeamAt Grand Hyatt Doha, we value diversity, inclusion, and respect. Our team is comprised of talented individuals who share our passion for delivering exceptional service and creating memorable experiences for our guests.Job RequirementsYou will be responsible for managing events and catering operations, ensuring seamless execution and high-quality...

Company OverviewWe are a leading hotel group committed to delivering True Hospitality for Good. Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work.Salary and BenefitsWe offer a competitive salary that rewards all your hard work, along with a wide range of...

The role of the Chief Steward at Wyndham Hotels and Resorts, Inc. is to oversee the cleanliness and hygiene of various areas within the hotel, including operating equipment, food processing facilities, storage rooms, walk-in fridges, corridors, holding areas, and other assigned spaces. This includes ensuring that all surfaces, floors, and walls are kept...

About Our Culture:We are a global hospitality company that is committed to providing exceptional service and unforgettable experiences for our guests. At the heart of our success is our team, who share a passion for delivering luxury with genuine heart.Our Garde Manger kitchen team is a dynamic and fast-paced environment that requires strong leadership...

Sales and Marketing OpportunityWe are seeking a highly skilled Sales Manager to join our team in Doha. The ideal candidate will have a track record of driving sales and smashing targets to help us fill our rooms, meeting suites, and banquet halls.As a member of our team, you will be responsible for managing daily sales activities, creating and implementing...

Job SummaryWe are seeking a highly skilled Event Service Manager/Banquet to join our team at Grand Hyatt Doha. As a key member of our events team, you will be responsible for ensuring the smooth operation of events and catering services, providing exceptional guest experiences, and driving revenue growth.Key ResponsibilitiesEfficiently manage events and...

**Company Overview:**Royal Caribbean Group is a global cruise company that operates some of the most luxurious ships at sea. Our commitment to excellence extends beyond our fleet to the talented individuals who make up our crew.We are seeking a dedicated and experienced 1st Cook to join our team. If you have a passion for culinary arts and a desire to work...

Job DescriptionReporting to the Sous Chef, the Kitchen Department Supervisor will be responsible for leading the kitchen department and ensuring that all food is prepared to the highest standards.Key Responsibilities:Supporting the Sous Chef in providing leadership and management of kitchen departmentEstablishing key plans of identity, quality and execution...