Executive Chef

As a Senior Executive Sous Chef, you will be the second in command to the Executive Chef, responsible for maintaining the highest food quality and ensuring the smooth running of food preparation and delivery. Your key accountabilities include assisting the Executive Chef in planning & monitoring food production, tasks & processes, managing chefs on duty,...

We are seeking an experienced Executive Sous Chef to join our Rotana Hotels team. In this role, you will work closely with the Executive Chef to manage daily kitchen operations and take charge when needed.Your key duties will include:Assisting the Executive Chef in overseeing all aspects of food production, from preparation to presentation.Coordinating...

At Hyatt Hotels Corporation, we strive to provide exceptional culinary experiences for our guests. As an Executive Chef, you will play a vital role in shaping the gastronomic landscape of our restaurants.Career OverviewWe are seeking a highly skilled and experienced Culinary Director to join our team. This individual will be responsible for overseeing all...

This is a full-time on-site role for an Executive Chef Assistant located in Qatar. The role involves assisting the Head Chef in preparing and cooking various dishes, coordinating with the kitchen team to ensure seamless operations, maintaining cleanliness and organization in the kitchen, and ensuring that all dishes meet the quality and presentation...

Job OverviewWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at City Centre Rotana Doha. As a key member of the hotel's culinary department, you will be responsible for assisting the Executive Chef in the day-to-day operation of the kitchen, ensuring exceptional standards of quality and service.The ideal candidate will...

At lxbfYeaa, we are seeking a highly skilled and experienced Executive Chef Assistant to join our team in the Bakery & Pastry section. The successful candidate will be responsible for assisting the Chef de Partie/Demi Chef de Partie in the execution of assigned work, ensuring that all meals are produced according to flight load specifications and...

Company OverviewRaffles Hotels & Resorts welcomes you as a Junior Sous Chef to support the culinary team in delivering exceptional dining experiences. We foster a culture of innovation, creativity, and teamwork, where every chapter of your story is yours to write.Job DescriptionThe Junior Sous Chef will assist the Sous Chef and Executive Chef in overseeing...

Key ResponsibilitiesYour role will include key responsibilities such as preparing the daily mis-en-place and food production in different sections of the pastry kitchen or satellites, coordinating daily tasks with the Sous Chef or Executive Chef, following instructions and recommendations from immediate superiors to complete daily tasks, ensuring the highest...

At Hyatt Hotels Corporation, we pride ourselves on delivering exceptional culinary experiences that exceed our guests' expectations. As a key member of our team, the Chef de Cuisine plays a crucial role in ensuring the smooth operation of our kitchens.About the RoleThe Chef de Cuisine is responsible for managing our assigned kitchen as an independent unit,...

Job Overview:We are seeking an Executive Sous Chef to join our dynamic culinary team at Rosewood Doha. The successful candidate will be responsible for overseeing the day-to-day operations of the kitchen, ensuring exceptional food quality, and delivering memorable guest experiences.Responsibilities:Culinary Leadership: Assist the Executive Chef in developing...

About UsAt AMLAK Holding, we pride ourselves on providing exceptional culinary experiences that exceed our customers' expectations. Our commitment to excellence, combined with a passion for innovation, has enabled us to establish ourselves as a leader in the hospitality industry.Role OverviewAs a Kitchen Leadership Specialist, you will play a critical role...

About the JobThis role is responsible for overseeing all aspects pertaining to the control of food production cost, monitor regular standards of food production to ensure highest level of food quality in all kitchens.Key Accountabilities include but are not limited to:Manage and execute food production activities for entire department by overseeing day to...

About UsMarriott International is a leading global hospitality company with a portfolio of 30 brands and over 7,000 properties across more than 130 countries. We are committed to delivering exceptional experiences for our guests and creating opportunities for our associates to grow and succeed.Job SummaryThe Chef de Cuisine is responsible for the overall...

This is a full-time on-site role for an Executive Chef Trainee at Kochi Marriott located in Doha, Qatar.The primary responsibilities of the position include food preparation and presentation, maintaining high standards of hygiene, effective communication with colleagues, and utilizing culinary skills in a fast-paced kitchen environment.Required...

About Us: IHG Hotels & ResortsWe are the world's largest family of luxury hotels, and we take great pride in being genuine ambassadors of the InterContinental brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs.Our hotels cultivate distinctive styles and atmospheres where we strive...

At ISMMART Group of Industries, we are seeking a highly skilled Executive Chef Manager to oversee the preparation of villas for handover.The ideal candidate will have experience in managing villa operations, ensuring timely completion of works and maintaining high standards of quality.Key responsibilities include:Coordinating with contractors to ensure...

About RafflesRaffles is a luxury hotel renowned for its exceptional culinary experiences. As Chef De Cuisine, you will lead the kitchen team to deliver unparalleled service and maintain the highest standards of food quality, hygiene, and presentation.

About the Role:As a key member of our culinary team at Rosewood Doha, you will play a pivotal role in ensuring the efficient operation of our kitchen. Your primary focus will be on contributing to the overall success of our outlets and banquets, aligning with the hotel's standards and financial goals.Key Responsibilities:Culinary Leadership:The Sous Chef...

Doha, Qatar.Company OverviewEzdan Holding Group is a leading hospitality company in Qatar.Job DescriptionWe are seeking a skilled Demi Chef de Partie to support our culinary team.ResponsibilitiesAssist the Chef de Partie or Sous Chef in daily operations and tasks.Work according to menu specifications provided by the Chef de Partie.Maintain a clean and...

About CaloCalo is a fast-growing company that specializes in providing healthy and convenient food options to consumers. We are passionate about making a positive impact on people's lives through healthy eating.Job DescriptionWe are seeking an experienced Chef De Partie to join our kitchen team. The successful candidate will be responsible for overseeing...