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Master Chef and Menu Strategist

2 weeks ago

Doha, Baladīyat ad Dawḩah, Qatar Hyatt Hotels Corporation Full time

The Chef de Cuisine role at Hyatt requires a skilled and experienced professional to lead our culinary team.

You will be responsible for developing and implementing menus that showcase our culinary expertise and creativity, while maintaining high-quality dishes and ensuring efficient food production.

About the Role:

  • Leverage your culinary skills and creativity to develop menus that drive guest satisfaction and loyalty.
  • Manage kitchen operations to minimize waste and maintain high-quality dishes.
  • LEAD AND DEVELOP A HIGH-PERFORMING TEAM OF KITCHEN STAFF TO ACHIEVE EXCELLENCE IN FOOD PREPARATION AND SERVICE.
  • Maintain a clean and safe kitchen environment that meets or exceeds industry standards.

What We Offer:

  • A competitive salary and benefits package.
  • Ongoing training and development opportunities to enhance your culinary skills.
  • A dynamic and supportive work environment that fosters collaboration and innovation.