Bakery and Hot Food Section Manager

Job OverviewThe ideal candidate will oversee the daily food preparation in the hot food section as well as in the bakery section.

RequirementsTo be successful in this role, you should have:Minimum 3-4 Years of Experience: A minimum of 3-4 years of experience as a chef in pastry/bakery and hot food.Excellent Communication Skills: Excellent verbal communication skills in English; Arabic is a plus.Valid Residency: Candidates must be in Qatar with valid residency.

The Junior Bakery Manager is responsible for overseeing the day-to-day operations of the bakery, including the production and preparation of baked goods.This role requires strong leadership skills and the ability to motivate and train junior staff members.The Junior Bakery Manager will be responsible for maintaining high standards of quality and presentation...

ResponsibilitiesRecipe Development: Develops/prepares recipes and ensures quality food preparations as per agreed specifications and approved daily menus.Scheduling and Production: Follows schedules and production plans by the Head of Department.Hygiene and Health Practices: Keeps the company and culinary standard hygiene and health practices at all times by...

The Lebanese Bakery (TLB) operates as a bakery in every neighborhood, honoring the childhood memories of two Lebanese brothers. With international branches, our bakeries are hubs where people gather to enjoy food, meet friends, and make new ones.Main Objectives:Align operations strategy with TLB's overall vision.Suggest and implement operational...

The Ned Doha is committed to providing a supportive and inclusive work environment that promotes creativity and innovation.About the JobWe are seeking an experienced Head of Baking Operations to lead our bakery team in producing high-quality baked goods while maintaining operational efficiency. The ideal candidate combines expertise in baking with strong...

**About the Role:**We are looking for a highly skilled Bakery Operations Manager to oversee the daily production of our bakery shop.The successful candidate will have a strong background in pastry arts, excellent leadership skills, and a keen sense of quality control.Key Responsibilities:Directs and supervises team membersResponsible for production and...

About CaloWe are a rapidly growing bakery company based in Bahrain, dedicated to making healthy eating easy and accessible through innovative technology. Our mission is to revolutionize the food industry by providing better, faster, and cheaper ways for customers to access delicious and nutritious food.Job OverviewWe are seeking an experienced Cake Decorator...

The Culinary Team Member - Bakery & Pastry at lxbfYeaa is responsible for assisting the Chef de Partie/Demi Chef de Partie in the execution of assigned work, ensuring that all meals are produced according to flight load specifications and standards. This role requires a high level of attention to detail, excellent communication skills, and the ability to...

This role is part of our purchasing team, responsible for acquiring food products and managing supplier relationships to meet business demands.We are seeking an experienced professional to join our team as a Food Procurement Specialist. The ideal candidate will have strong negotiation and contract management skills, with experience in inventory management...

About the RoleThe ideal candidate for this Pastry Line Operator position will meet specific qualifications and experience. This role involves operating food production/bakery mass production/equipment or machinery.Responsibilities:Be fluent and knowledgeable in simple and day-to-day maintenance and troubleshooting (quick fixes) of the equipment and...

Job SummaryWe are seeking an Entry-Level Pastry Professional to join our team as a Bakery Commis. The ideal candidate will have a strong passion for teamwork and excellent guest service skills. In this role, you will be responsible for producing creative and excellent pastry dishes to exceed guest expectations.Responsibilities- Produce high-quality pastry...

OverviewMinor Hotels operates a diverse portfolio of properties, each offering unique experiences for guests. From cosmopolitan hideaways to seaside paradises, we strive to exceed guest expectations.The Commis I Bakery Pastry RoleWe are seeking a talented individual to join our kitchen team as a Commis I Bakery Pastry. As a Commis Chef, you will be...

About UsMandarin Oriental Hotel Group Limited is recognized for its luxurious properties and exceptional service. We offer a unique blend of oriental charm and modern luxury, making us a leader in the hospitality industry.Our hotels are designed to reflect the essence of each destination, providing guests with a truly immersive experience.Mandarin Oriental,...

Your Day-to-DayEnsure consistent high-quality pastry dishes, adhering to our company's standards.Maintain knowledge of healthy dessert options and bakery production, including croissants, bread, and healthy bread.Contribute to kitchen revenue through effective food cost control.Provide support to the kitchen team as needed.Keep all working areas clean and...

Embark on a rewarding career as a Head Baker, leading our team to achieve exceptional success.This senior leadership position demands a high level of skill and expertise, requiring the ability to develop and implement effective recipes, manage inventory levels, and maintain impeccable food safety standards.Main ObjectivesDrive business growth through...

Job OverviewThis role supports the expansion of Hot Tapping and BISEP operations in Abu Dhabi.The selected candidate will work under the supervision of the Operations Manager to ensure safe and efficient execution of tasks.

Doha, Qatar.Company OverviewEzdan Holding Group is a leading hospitality company in Qatar.Job DescriptionWe are seeking a skilled Demi Chef de Partie to support our culinary team.ResponsibilitiesAssist the Chef de Partie or Sous Chef in daily operations and tasks.Work according to menu specifications provided by the Chef de Partie.Maintain a clean and...

Job DescriptionThe Food Service Team Lead is responsible for maintaining food and non-food raw materials while achieving food cost targets. This involves effectively balancing labor costs against business needs, meeting standards as per approved OKRs and SLAs, and liaising with internal and external stakeholders.The Role Holder interfaces with the Food...

Job Overview:As a Quality Assurance/Control Manager at United Village Food, you will play a crucial role in ensuring the highest quality standards are met across our organization. This position requires an individual with extensive experience in quality within consumer food production environments and a proven track record of leading QA/QC...