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Executive Pastry Chef and Culinary Team Member

2 weeks ago

Doha, Baladīyat ad Dawḩah, Qatar Hyatt Regency Doha Full time

About Hyatt Regency Oryx Doha:

As part of the prestigious Hyatt Regency brand, we pride ourselves on fostering meaningful connections and memories at over 175 global destinations.

Situated near Hamad International Airport and just a stone's throw from the vibrant city center, the palm-lined Corniche, National Museum of Qatar, and bustling business district, our stylish hotel seamlessly blends modern design with genuine warmth.

Through our selection of award-winning restaurants, guests can embark on a gastronomic journey featuring delectable regional cuisine and international favorites. Treat yourself to The Cellar's refined ambiance, explore the rich flavors of Lebanon at Al Nafourah Garden, or discover the global delights of Choices.

About this Opportunity:

We welcome passionate and skilled professionals to join our diverse culinary team as a Chef De Partie specializing in Bakery & Pastry.

Your key responsibilities will include contributing to the creation of distinctive dining experiences and collaborating closely with fellow team members to deliver exceptional guest services.

Please note that this position requires:

  1. Superb interpersonal skills showcasing genuine empathy and connection with our guests
  2. International experience in high-end hotel brands, proving adaptability to varied cultural settings
  3. In-depth knowledge of Bakery & Pastry
  4. A degree or diploma in hospitality or tourism would be highly advantageous
  5. An enduring enthusiasm for learning and personal growth
  6. The capacity to perform effectively under pressure
  7. Fluency in English

Discover what we offer:

  1. A competitive tax-free remuneration package
  2. Ongoing professional development opportunities
  3. Reduced room rates at Hyatt properties worldwide