Bar Management Professional

4 days ago


Doha, Baladīyat ad Dawḩah, Qatar lxbfYeaa Full time
Job Description
  • Key Responsibilities:
  • Manage subordinates within the bar areas, performing supervisory responsibilities in accordance with the hotel's policies and applicable laws.
  • Train employees, schedule, assign, and direct work, appraise performance, recommend rewards and discipline, and address guest complaints.
  • Lead and guide the outlet team towards achieving the F&B mission statement.
  • Attend training courses to improve skills and knowledge.

Tasks and Duties:

  1. Minimize staff turnover by development and coaching.
  2. Maximize employee productivity through correct scheduling and adjust schedules to business needs.
  3. Conduct and record weekly payrolls to the standards of the hotel.
  4. Implement innovative ideas to optimize revenue and profits in the department.


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