Chef and Restaurant Leadership Opportunity

7 days ago


Doha, Baladīyat ad Dawḩah, Qatar Antal Full time

Antal is seeking a talented Chef and Restaurant Leader to oversee our kitchen operations at a prestigious hospital in Qatar.

The ideal candidate will have a strong background in culinary arts, with experience in Michelin-starred restaurants or five-star hotels, and possess excellent leadership, creativity, and communication skills.

Responsibilities:

  1. Lead the kitchen team, ensuring high-quality cuisine and exceptional customer service.

  2. Develop and implement creative menu plans, focusing on nutrition and presentation.

  3. Maintain high standards of food safety and cost control.

  4. Collaborate with other departments to drive business growth and customer satisfaction.



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