Junior Pastry Assistant
15 hours ago
The Pastry Chef Position involves maintaining high standards of quality and presentation in all pastry dishes. The ideal candidate will have a passion for teamwork and excellent guest service skills. In this role, you will be responsible for producing creative and excellent dishes, ensuring that guests' expectations are exceeded.
Key Responsibilities
- Produce high-quality pastry dishes to meet guest expectations
- Maintain high standards of health and safety, including personal hygiene
- Communicate effectively with the kitchen team and receive constructive criticism
Desired Candidate Profile
- High School degree
- Previous experience in a Food & Beverage/Restaurant operations role
- Basic knowledge of food preparation, presentation, and preservation
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