Restaurant Team Leader
3 days ago
Job Summary:
We are seeking a highly motivated and experienced Food & Beverage Supervisor to join our team. The successful candidate will have a proven track record of leadership and team management skills, with a strong focus on delivering exceptional customer service.
Key Responsibilities:
- Supervise a team of staff to ensure the efficient running of the restaurant and bars
- Train and develop staff to achieve their full potential
- Maintain accurate records and reports, including daily log books and inventory management
- Work closely with the Engineering department to ensure maintenance and repairs are carried out efficiently
- Develop and implement new service procedures to improve efficiency and customer satisfaction
- Handle all administrative tasks for your outlet, including billing and cash flow management
Requirements:
- 2 years of supervisory experience in retail or food service
- Proven track record of leadership and team management skills
- Strong customer service orientation with the ability to handle difficult situations
- Proficiency in inventory management and cash handling procedures
- Experience with Point of Sale (POS) systems and scheduling software
- Excellent problem-solving and decision-making abilities
- Outstanding communication and interpersonal skills
- Ability to work in a fast-paced environment
- High school diploma or equivalent required; Bachelor's degree preferred
- Familiarity with local health and safety regulations
- Flexibility to work various shifts, including weekends and holidays
- Fluency in English required; knowledge of Arabic is a plus
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