Sous Chef- International Cuisine

Summary At Grand Hyatt Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values of **well-being, Inclusion, Respect, Empathy, Integrity, **and **Experimentation** are the core of what we do. You will be responsible to assist with the efficient...

Urgent required _**"1 Head Chef & 2 SOUS CHEF specialized in Lebanese Cuisine" **_for Hospitality Company under Holding subsidiaries **Qualifications & skills mandatory to have below**: - Arabic Speaker - Proven experience as a Head Chef & Sous Chef for a Lebanese Cuisine - Excellent record of kitchen management - Exceptional leadership skills, including...

Job Description**:Junior Sous Chef** Monthly Salary**:QAR 5,000 - QAR 5,500 Full package / All in** **Position Overview**:We are seeking a highly motivated and passionate Junior Sous Chef to join our culinary team. As a Junior Sous Chef, you will play a crucial role in assisting and overseeing the daily operations of the kitchen. Your creativity, culinary...

As a Sous Chef at the Central Kitchen, you will play a vital role in supporting the Head Chef In overseeing the culinary operations and maintaining the highest standards of food quality and presentation for our authentic Qatari cuisine. Your responsibilities will include assisting in kitchen management, supervising culinary staff, ensuring the execution of...

Summary About Hyatt Regency Oryx Doha: Welcome to Hyatt Regency! One of Hyatt's very first brands of hotels and resorts, Hyatt Regency brings people together and fosters connections at more than 175 Hyatt Regency hotels and resorts worldwide. The alluringly modern Hyatt Regency Oryx Doha is conveniently located close to Hamad International Airport and just...

_**Sous Chef **_ - **Position Overview**:_ As a Sous Chef at the Central Kitchen, you will play a vital role in supporting the Head Chef In overseeing the culinary operations and maintaining the highest standards of food quality and presentation for our authentic Qatari cuisine. Your responsibilities will include assisting in kitchen management, supervising...

**Responsibilities** - Help in the preparation and design of all food and drinks menus - Experience in Mediterranean Cuisine - Produce high quality plates both design and taste wise - Ensure that the kitchen operates in a timely way that meets our quality standards - Fill in for the Head Chef in planning and directing food preparation when necessary -...

As a Sous Chef, (Lebanese Cuisine) you will support the Head Chef in daily kitchen operations, ensure food quality and consistency, supervise kitchen staff, assist with menu preparation, manage stock and hygiene standards, and ensure smooth and efficient workflow. Strong teamwork, leadership ability, and a passion for cooking are essential.

Summary At Grand Hyatt Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values of **well-being, Inclusion, Respect, Empathy, Integrity, **and **Experimentation** are the core of what we do. You will be responsible to assist with the efficient...

**Job Role: Sous Chef (Italian Cuisine) - Arabic Speaker** Job Location: Cafe Noir, Riyadh KSA As an Italian Cuisine Chef you are responsible for the smooth operation of the outlet kitchen with emphasis on quality, presentation within the guidelines of the standardized menus, and staff training and head up our significant restaurant, whereby your role will...