Executive Chef

Are you a passionate and skilled Executive Chef looking for an exciting opportunity in Qatar? We are looking for a talented professional to join our Company and bring the rich flavors to our guests. **Position: Executive Chef** **Location**: Doha **Employment Type**: Full-time **Salary**: Competitive (Based on experience) **Accommodation & Benefits**:...

As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members, supervise/coordinate all related culinary activities, estimate food consumption and purchase of food, select and develop recipes. Further you would need to standardize production of dishes to ensure consistent...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

_- Responsible for the kitchen duty roster_ - Responsible for creating/developing new menu items._ - Have a full understanding of food safety and sanitation practices._ - Maintain Company standards of food quality and presentation._ - Work towards achieving and exceeding company objectives in food and labour cost management._ **Job Type**: Contract Contract...

Calibre is a part of the F&B Division of MTM Group, Qatar’s leading company in health & wellness, is a fast-growing healthy food prep brand that was born in January 2021 with a vision to be the go-to option for every health & fitness enthusiast. We offer appetizing guilt-free meals tailored to our customer’s nutritional goals delivered to their...

Male Executive Chef in need and can join as soon. **Salary**: QAR3,000.00 - QAR5,000.00 per month Ability to commute/relocate: - Doha: Reliably commute or planning to relocate before starting work (required)

**210334**Job Posting** May 1, 2025, 8:12:58 AM | **Primary Location** Doha | **Unposting Date** May 7, 2025, 3:59:00 PM **Description** As an Executive Sous Chef, you will be responsible to to organize, supervise, and coordinate the work of a large staff providing culinary services per excellence, working closely with the Executive Chef and interacting on...

**Position: Executive Pastry Chef** - Experience as an Executive Pastry Chef or Head Pastry Chef from a reputable restaurant, hotel or patisserie in GCC, Europe or America is required - Knowledge of Food Safety standards is a must - Must be able to lead the full pastry operations of the cafe **Job Types**: Full-time, Permanent Application Question(s): -...

Responsible for the proper efficiency and profitable functioning of the kitchen department. Assisting the Executive Chef managing and monitoring the kitchen operation. Guiding the Sous Chefs to achieve continuous improvement. Supervises and monitors the quality of all food prepared in the kitchen under supervision of Executive Chef. Checks constantly for...

As an Executive Sous Chef within the Product Development Department, you will be responsible to organize, supervise, and coordinate the work of a large staff providing culinary services per excellence, working closely with the Executive Chef and interacting on a regular basis with General Manager and other Senior Managers of the organization. You will be in...