Demi Chef de Partie

1 month ago

Doha, Qatar Hilton Full time

Un Demi Chef de Partie es responsable de preparar y presentar platos de alta calidad para que los huéspedes y miembros disfruten de una excelente experiencia y, a la vez, asiste en los controles de costos de los alimentos.



¿Qué voy a estar haciendo?

Como Demi Chef de Partie, serà responsable de preparar y presentar platos de alta calidad para que los huéspedes y miembros disfruten de una excelente experiencia Un Demi Chef de Partie también deberà asistir en los controles de costos de los alimentos. Específicamente, serà responsable de realizar las siguientes tareas de acuerdo con los estÃndares mÃs altos:

  • Preparar y presentar alimentos de alta calidad según las pautas de la compañía
  • Mantener todas las Ãreas de trabajo limpias y ordenadas y evitar la contaminación cruzada
  • Preparar el mise-en-place para todos los menús pertinentes
  • Asistir para alcanzar resultados positivos ante las consultas de los huéspedes de manera efectiva y oportuna
  • Asegurar que los alimentos sean de buena calidad y se almacenen correctamente
  • Asistir en el control de costos, en la mejora de los mÃrgenes de ganancia bruta y en otros objetivos departamentales y financieros
  • Asistir a otros departamentos cuando sea necesario y mantener una buena relación laboral
  • Informar cuestiones relacionadas con el mantenimiento, la higiene y los riesgos
  • Cumplir con las normas referidas a la seguridad del hotel, la protección contra incendios y la legislación en materia de salud, seguridad y alimentos
  • Conocer los objetivos departamentales y esforzarse por alcanzarlos como parte del equipo
  • Tener conciencia ambiental
¿Qué estamos buscando?

Un Demi Chef de Partie siempre trabaja para nuestros huéspedes y con otros miembros del equipo. Para desempeñarse con éxito en esta posición, debe mantener la actitud, la conducta, las aptitudes y los valores mencionados a continuación:

  • Título de técnico de formación profesional de nivel 2
  • Certificado bÃsico de higiene de los alimentos
  • Actitud positiva
  • Buen nivel de comunicación
  • Habilidad para trabajar de manera individual o en equipo

Para ocupar esta posición, es favorable demostrar las siguientes capacidades y distinciones:

  • Título de técnico de formación profesional de nivel 3
  • Experiencia en una posición de cocina similar


¿Cómo sera la experiencia de trabajar para Hilton?

Hilton es la empresa líder mundial, que abarca el sector de alojamiento, desde hoteles de servicio completo de lujo y complejos turísticos hasta suites para estadías prolongadas y hoteles de precio medio. Durante casi un siglo, Hilton ha ofrecido a los viajeros de negocios lo mejor en alojamiento, servicio, esparcimiento y valor. Hilton està dedicada a continuar su tradición de proporcionar a sus huéspedes experiencias excepcionales a través de sus marcas globales. Nuestra visión "para llenar la tierra con la luz y el calor de la hospitalidad - mediante la entrega de una experiencia excepcional - cada hotel, cada huésped, cada vez que" nos une como un equipo para crear experiencias de hospitalidad notables en todo el mundo todos los días. Y, nuestros increíbles miembros del equipo estÃn en el centro de todo



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