Restaurant Team Members

A Team Member Restaurant Supervisor is responsible for managing the Team Member Restaurant operations to deliver an excellent Team Member experience while training staff and working within budgeted guidelines.What will I be doing?A Team Member Restaurant Supervisor will also be required to operate the Team Member Restaurant, and manage, train, & develop team...

Team Member Restaurant SupervisorA Team Member Restaurant Food & Beverage Supervisor is responsible for supervising operations of Food and Beverage in the team member restaurant to deliver an excellent internal Guest and team Member experience while working with the team to ensure departmental targets are met.What will I be doing?As a Team Restaurant Food...

A Team Member Restaurant Food & Beverage Supervisor is responsible for supervising operations of Food and Beverage in the team member restaurant to deliver an excellent internal Guest and team Member experience while working with the team to ensure departmental targets are met.What will I be doing?As a Team Restaurant Food and Beverage Supervisor, you are...

A Team Member Restaurant Food & Beverage Supervisor is responsible for supervising operations of Food and Beverage in the team member restaurant to deliver an excellent internal Guest and team Member experience while working with the team to ensure departmental targets are met.What will I be doing?As a Team Restaurant Food and Beverage Supervisor, you are...

As Team Member Restaurant Attendant you must adhere to hotel specifications and standards in operating the dish washing machine to wash designated Team Member Restaurant and Kitchen wares, clean and maintain equipment and Dish washing/ Kitchen/ Cafeteria/ Compactor and Storage areas. You will further assist in washing pots, pans and other kitchen utensils....

Position:Restaurant Team LeaderMonthly Salary:From QAR 2,800++ OR QAR 4,000 (Full package / All in)*++ Shared accommodation and transportationOverview: As a Restaurant Team Leader, you will be a key figure in ensuring the smooth and efficient functioning of the restaurant's front-of-house operations. Your primary responsibility will be to lead and support...

a team member or service crew that knowledgeable in fastfood**Salary**: From QAR1,700.00 per monthApplication Deadline: 25/03/2024

Position Overview:The Multi-skilled Team Member holds a versatile and pivotal role, encompassing various responsibilities across cashiering, waitstaff, kitchen operations, and food preparation. This dynamic position requires proficiency in cashiering, serving customers, operating kitchen equipment, and preparing a range of menu items. The Multi-skilled Team...

Key Responsibilities:Cashier Duties: Greet customers warmly and assist them with their orders, ensuring accuracy and efficient order processing. Handle cash transactions, operate the point-of-sale system, and provide correct change to customers. Maintain a clean and organized cashier area.Waitstaff Responsibilities: Provide attentive and friendly service to...

Key Responsibilities:Cashier Duties: Greet customers warmly and assist them with their orders, ensuring accuracy and efficient order processing. Handle cash transactions, operate the point-of-sale system, and provide correct change to customers. Maintain a clean and organized cashier area.Waitstaff Responsibilities: Provide attentive and friendly service to...

Position Overview:The Multi-skilled Team Member holds a versatile and pivotal role, encompassing various responsibilities across cashiering, waitstaff, kitchen operations, and food preparation. This dynamic position requires proficiency in cashiering, serving customers, operating kitchen equipment, and preparing a range of menu items. The Multi-skilled Team...

Position:Restaurant SupervisorMonthly Salary:From QAR 5,000 (Full Package / All in)Overview: As a Restaurant Supervisor, you will be a key member of our restaurant management team, playing a crucial role in ensuring the smooth and efficient operations of our dining establishment. Your primary responsibility will be to oversee the front-of-house staff and...

Hotel: Doha Beach & Spa (DOHHA), Street 900, Bldg. No. 25, Zone 61, Al Dafna, West Bay, PO Box 6822, Doha, State of QatarAs the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental brand.Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures...

Position:Restaurant ManagerMonthly Salary:From QAR 8,000 (Full Package; All In)Overview: As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant to ensure a seamless and enjoyable dining experience for our valued guests. You will lead a team of dedicated staff members, manage inventory and finances, uphold...

Responsibilities: Supervise and coordinate the activities during shifts. Ensure that all service standards, cleanliness, and safety protocols are meet and maintained. Provide handson support to staff during peak business hours, assisting with customer service, order fulfilment, and problem resolution. Train, mentor, and motivate staff to deliver excellent...

(Fine Dining) Restaurant Team Leader and SupervisorMonthly Salary: Team Leader QAR 2,800++ / Supervisor QAR 3,500++- ++ Free transportation and shared accommodation_Job Overview:We are seeking a dynamic and experienced Restaurant Team Leader and Supervisor to join our team and oversee the efficient operations of our restaurant. As a team leader, you will...

Position:Assistant Restaurant ManagerMonthly Salary:From QAR 6,500 (Full Package; All In)Overview: As an Assistant Restaurant Manager, you will play a vital role in supporting the Restaurant Manager in overseeing the daily operations of our restaurant. Your primary responsibility will be to assist in managing the restaurant team, ensuring exceptional...

Responsible as Hostess and receptionist. To ensure that the reception desk is ready at all the time To welcome, greet and recognize guests on arrival To be ready to seat new guests to the table, following directions and allocations. To acknowledge returning / regular guests To have full knowledge about the menu and concept, offering suggestions where...

Responsibilities: Supervise and coordinate the activities of frontofhouse and backofhouse staff during shifts. Ensure that all service standards, cleanliness, and safety protocols are met and maintained. Provide handson support to staff during peak business hours, assisting with customer service, order fulfilment, and problem resolution. Train, mentor, and...

Responsibilities Review financial statements, sales and other performance data to measure productivity or goal achievement to identify areas needing program improvement Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working...