Jr. Sous Chef

Company DescriptionFounded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests.Job Description:As a Jr...

As a Jr Sous Chef you will be reportingdirectly to the Chef De Cuisine. As such you must be intimatelyfamiliar with all the activities involved in kitchen operations andbe prepared to step in and cover all eventualities if called upon.You will need to be able to prepare and cook a wide range ofdishes. The Jr Sous Chef is also responsible for overseeing...

As a Jr Sous Chef you will be reporting directly to the Chef De Cuisine. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of dishes. The Jr Sous Chef is also responsible for overseeing...

Rixos Qetaifan Island NorthOpening in 2023, Rixos Qetaifan Island North will comprise a 345-key hotel, along with a souq encompassing 11,000sqm of leasing space, a beach club, a theme park, and a waterpark. The resort will boast panoramic views of the Arabian Gulf. Rixos plans to provide a platform for showcasing Qatar as a tourism destination. One of the...

To handle guest inquiries in acourteous and efficient manner and report guest complaints orproblems to supervisors if no immediate solution can be found andassure follow-up with guests.To be demandingand critical when it comes to operationalstandards.To always ensure and enforce therespect of the HACCP manual.To reportimmediately any HACCP-related issue to...

Company DescriptionFrom high-octane lobby socialising to events, celebrations, and business conclaves, every venue pulses to the electric Mondrian beat. With food and nightlife venues spread across eight different locations on the property, there is nothing like Mondrian Doha in the entire region.Job DescriptionWhat do we expect from you?Under the general...

From high-octane lobby socialising to events, celebrations, and business conclaves, every venue pulses to the electric Mondrian beat. With food and nightlife venues spread across eight different locations on the property, there is nothing like Mondrian Doha in the entire region.Job DescriptionWhat do we expect from you?Under the general guidance of the...

باعتبارك Jr Sous Chef، ستقدم تقاريرك مباشرة إلى Chef De Cuisine. على هذا النحو، يجب أن تكون على دراية تامة بجميع الأنشطة التي تنطوي عليها عمليات المطبخ وأن تكون مستعدًا للتدخل وتغطية جميع الاحتمالات إذا طُلب...

Company DescriptionFrom high-octane lobby socialising to events, celebrations, and business conclaves, every venue pulses to the electric Mondrian beat. With food and nightlife venues spread across eight different locations on the property, there is nothing like Mondrian Doha in the entire region.Job Description:What do we expect from you?Under the general...

We are looking for Sous Chef, with at least 2 years of experience.Salary: QAR5, QAR6,000.00 per monthApplication Question(s): Are you locally available? Do you have NOC?Experience:Sous Chef: 2 years (required)

We are seeking an experienced and talented Sous Chef to join our dynamic culinary team. As a Sous Chef, you will play a crucial role in assisting the Head Chef in managing the kitchen operations, supervising the kitchen staff, and ensuring the delivery of exceptional culinary experiences. Your culinary expertise, leadership skills, and attention to detail...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...

Support Sous Chef in the daily operation and work Work according to the menu specifications by the Sous Chef Two to four years of experience of grilling and frying.Keep work area clean and hygienic at all times, according to the rules set by the café Control food stock and food cost in your section Prepare the daily mis-in-place and food production in...

_Sous Chef _- Position Overview:_As a Sous Chef at the Central Kitchen, you will play a vital role in supporting the Head Chef In overseeing the culinary operations and maintaining the highest standards of food quality and presentation for our authentic Qatari cuisine. Your responsibilities will include assisting in kitchen management, supervising culinary...

Position: Restaurant Sous ChefStarting Monthly Salary: QAR 4,500 - QAR 5,000++ Shared accommodation and transportation Experience as a Senior CDP or Sous Chef from a reputable restaurant, hotel or cafe in GCC, Europe or America is required:Multi cuisine experienced With some knowledge in menu engineering, and food costing Knowledge of Food Safety standards...

SummaryAt Grand Hyatt Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values of well-being, Inclusion, Respect, Empathy, Integrity, and Experimentation are the core of what we do.You will be responsible to assist with the efficient running of the...

We are seeking a skilled and passionate Sous Chef to join our team in the hot kitchen department. If you are dedicated to creating innovative dishes, maintaining high standards of food quality, and thrive in a fast-paced kitchen environment, we invite you to apply.Job Description:As a Sous Chef in the hot kitchen department at Royal Cup, you will work...

A Sous Chef will work closely with the Executive Sous Chef to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs.What will I be doing? A Sous Chef, will work closely with the Executive Sous Chef to deliver an excellent Guest and Member experience. A Sous Chef will also be...

A Sous Chef will work closely with the Executive Sous Chef to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs.What will I be doing? A Sous Chef, will work closely with the Executive Sous Chef to deliver an excellent Guest and Member experience. A Sous Chef will also be...

Responsibilities: Check all meals prepared in his/her section as per airline specifications by following standard receipes. Check and maintain food orders of Amiri and VVIP flight preparations. Support Sous Chefs for planning during menu presentations by making sure all relevant menu items are prepared and collected Support Sous Chefs to evaluate the...