Food and Beverage Executive Manager

Job Number Job Category Food and Beverage & CulinaryLocation Le Méridien City Center Doha, Conference Centre Street, Doha, Qatar, Qatar VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAssists in leading the property's food and beverage/culinary operation, including Restaurants/Bars, Room Service, and...

Directing and leading employees in the Food and Beverage Department.Recruiting, training and evaluating food and beverage employees.Setting goals, performance measurement criteria, and scheduling tasks.Supervising the implementation of operational procedures and policies.Organizing and managing work shifts and determining employee vacations.

A Food and Beverage Manager is a professional who is responsible for managing and overseeing all food and beverage operations in a hospitality establishment. They are in charge of ensuring high-quality service, effective cost management, and guest satisfaction.A Food and Beverage Manager's duties include managing the day-to-day operations, developing menus,...

Rixos Qetaifan Island NorthOpening in 2023, Rixos Qetaifan Island North will comprise a 345-key hotel, along with a souq encompassing 11,000sqm of leasing space, a beach club, a theme park, and a waterpark. The resort will boast panoramic views of the Arabian Gulf. Rixos plans to provide a platform for showcasing Qatar as a tourism destination. One of the...

We are looking for a dedicated, creative food and beverage supervisor to join our team. The responsibilities of the food and beverage supervisor include managing food and beverage operations and standards, adhering to budgets, hiring and training food and beverage staff, and handling customer complaints.Food and Beverage Supervisor Responsibilities:...

We are looking for a dedicated, creative food and beverage supervisor to join our team. The responsibilities of the food and beverage supervisor include managing food and beverage operations and standards, adhering to budgets, hiring and training food and beverage staff, and handling customer complaints.Food and Beverage Supervisor...

Job Description - Assistant Food and Beverage Manager (HOT0ALD8) Job Description Assistant Food and Beverage Manager ( Job Number: HOT0ALD8 ) Work Locations Work Locations : Hilton Doha Diplomatic District Street West Bay Area P O Box 40414 Doha 0 An Assistant Food and Beverage Manager is responsible for assisting with managing operations of all Food...

Reporting to the Food & Beverage Manager, responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friendly and engaging serviceLead and manage the day-to-day operations of the Food & Beverage division, ensuring all service standards are followedStrong suit in managing events in all banquet...

Assistant Food and Beverage ManagerAn Assistant Food and Beverage Manager is responsible for assisting with managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines.What will I be doing?As an Assistant Food and Beverage Manager, you will be responsible...

Assistant Food and Beverage Manager An Assistant Food and Beverage Manager is responsible for assisting with managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing As an Assistant Food and Beverage Manager you will be...

An Assistant Food and Beverage Manager is responsible for assisting with managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines.What will I be doing?As an Assistant Food and Beverage Manager, you will be responsible for assisting with managing...

Maximizing Food and Beverage Revenue• Reviews financial reports and statements to determine how Food and Beverage is performing against budget.• Ensures cash control and liquor control policies are in place in food & beverage areas and followed by all related employees.• Encourages calculated risk-taking to generate incremental revenue and deliver...

Manage, motivate and train front line staff to achieve consistently high standards of customer service in accordance with company policies.Manage and monitor daily operations to include the physical presentation of all outlets, food and beverage service, customer interaction and maintain a high degree of visibility.Oversee buffet presentation, quality...

Job Number Job Category Food and Beverage & CulinaryLocation The St. Regis Marsa Arabia Island The Pearl Qatar, The St. Regis Residence, Doha, Qatar, Qatar VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYPosition responsible for all the food and beverage operations, which includes all culinary, restaurant,...

Food and Beverage SupervisorA Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met.What will I be doing?As a Food and Beverage Supervisor, you are responsible for supervising operations of Food...

Restaurant Prepares staff duty roster and holiday planning, organizes shifts to ensure appropriate staffing; to meet work requirements at the same time maintaining equality in workload.Assist in planning new menus with the Outlet Manager and Executive Chef in accordance to the menu cycles for the outlet.Assist in planning special events agenda with...

Manage all Food and BeverageOutlet operationsMaintain exceptional levelsof customer serviceEnsure compliance of brandstandardsRecruit, manage, train and developthe Food and Beverage teamManage guest queriesin a timely and efficient mannerWork withinbudgeted guidelines in relation to Food, Liquor Costs andPayrollSet departmental targets andobjectives, work...

RestaurantAttend briefing prior to the restaurant opening, be well groomed and equipped with basic aids for operation.Knowledge of all F&B standard operating procedures, quality presentation, and service and productsKnowledge of the area competition, promotional conceptsKnowledge of wines and beverages, food trends and special seasonal foodsKnowledge of the...

Management and/or supervisory Food and Beverage experienceAble to meet financial targetsAbility to comply with all Food and Beverage brand standardsAbility to work under pressureExcellent grooming standardsWillingness to develop team members and selfFlexibility to respond to a range of different work situations It would be advantageous in this position for...

Company DescriptionBeing a Pullman Heartist means embodying and conveying the brand mindset through the values of commitment, adaptability and creativity.What is in it for you:Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies Opportunity to develop your talent and grow within your property and across...