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Demi Chef De Partie

4 months ago

Doha, Baladīyat ad Dawḩah, Qatar APPAREL Group Full time
  • To ensure the mise en place of the section is performed to the high standard required at all times
  • To maintain the high presentation, correct plating and cooking of food at all times with guidance from senior chefs
  • To maintain the highest standard of cleanliness and up-keep of equipment
  • Confidently be able to run at least two sections in the kitchen
  • Maintain good working relationships with your colleagues and all departments
  • Fully understand opening and closing process and how to write and follow a prep list
  • Complete understanding and demonstration of spec knowledge and portion control
  • Cordinate and work with Chef de Partie and Commis Chef in every day operations.