Sous Chef
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Sous Chef
A busy restaurant in Al-Rayyan is seeking a talented and experienced Sous Chef to join our team. The ideal candidate should have at least 5 years of experience in a similar role and be able to handle a fast-paced kitchen environment. As a Sous Chef, you will work closely with the Head Chef and be responsible for overseeing the daily operations of the kitchen, including food preparation, menu planning, inventory management, and staff training. You should have excellent communication skills and be able to lead and motivate a team. A culinary degree or equivalent experience is preferred. This is a full-time position with competitive salary and benefits.
Location:
Al-Rayyan, Qatar