Lead Chef de Partie: Own a Kitchen Section

Mandarin Oriental Doha is seeking a Chef De Partie Culinary to manage an assigned kitchen section within the Culinary Department in Doha. You will ensure consistent preparation quality, supervise junior staff, and uphold high hygiene and service standards across outlets and events.Working under senior chefs, you will lead mise en place, oversee portion...

St. Regis Hotels & Resorts in West Bay, Doha, Qatar, seeks a Management-level professional to assist the Sous Chef in overseeing kitchen operations, ensuring quality and consistency across all production areas.The role requires leadership of staff, training and development, and strong adherence to sanitation and food safety standards to meet budgetary goals...

Minor Hotels is seeking a Chef de Partie for the Banana Island Resort Doha By Anantara. The role involves running a specific section of the kitchen, preparing dishes to the highest standards, and ensuring a clean and organized workstation.Ideal candidates will have strong cooking skills, attention to detail, and the ability to work in a fast-paced...

Tivoli Hotels & Resorts in Doha is looking for a Demi Chef to support the Executive Chef in food preparation and presentation. This role requires an individual who can maintain high standards of cleanliness and hygiene while working efficiently in a fast-paced environment.The ideal candidate has at least one year of experience in a similar role within hotels...

Minor Hotels is seeking a Demi Chef at Banana Island Resort Doha By Anantara to assist the Executive Chef in preparing appetizers and entrees. You will help with presentation, maintain hygiene, and train new kitchen members.Strong teamwork and customer service focus are essential to deliver high-quality meals under pressure. The role requires a culinary...

Hilton Doha is seeking a Demi Chef de Partie to lead station prep, ensure consistent quality and presentation, and support senior chefs in a fast-paced kitchen. You will maintain cleanliness and uphold safety standards while helping deliver memorable dining experiences for guests.You will supervise junior cooks, monitor stock, and contribute to a...

Tanqeeb is seeking a Chef de Partie to lead a kitchen section under the guidance of the Sous Chef. You will ensure timely food delivery, maintain high standards of cleanliness, and uphold HACCP compliance across all dishes in your section.The role requires minimum 3 years of relevant experience, strong English communication, and a solid foundation in food...

Rise Enterprise in Doha, Qatar, is seeking a Senior Chef de Partie to oversee a key kitchen section and assist the Sous Chef in daily operations. Lead multiple Chefs de Partie and junior staff, ensuring top-quality dishes and service during busy periods.The ideal candidate has 5–7 years of kitchen experience, strong leadership, and mentoring ability, with...

Power International Holding (PIH) is seeking a Demi Chef De Partie to support a section of the kitchen, ensuring consistent quality and presentation of dishes. You will assist the Chef de Partie with preparation, training junior staff, and maintaining high standards during service in a fast-paced environment.You will follow recipes, manage stock for your...