Head Pastry Chef
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We are seeking a skilled and creative Head Pastry Chef to join our team at a high-end restaurant in Al-Khor Qatar As the Head Pastry Chef you will be responsible for overseeing all aspects of the pastry department including menu planning ordering ingredients managing inventory and supervising a team of pastry cooks You will work closely with the Executive Chef to ensure that all pastries and desserts meet our high standards of quality and presentation
Responsibilities
- Create and update menus for pastries and desserts
- Order necessary ingredients and supplies
- Oversee production of pastries and desserts
- Ensure that all food safety standards are met
- Train and supervise pastry cooks
- Collaborate with the Executive Chef on new menu ideas
- Monitor inventory levels and maintain budget for pastry department
- Maintain a clean and organized work environment
Requirements
- Proven experience as a Head Pastry Chef or similar role
- Extensive knowledge of different types of pastries and desserts
- Excellent leadership skills with the ability to motivate and train staff
- Strong attention to detail and creativity in presentation
- Ability to work well under pressure in a fast-paced environment
- Degree or certification in Culinary Arts is preferred
- Fluent in English knowledge of Indian cuisine is a plus
- Must be willing to relocate to Al-Khor Qatar
Salary Starting salary for this position is $1400 per month Salary may be negotiable based on experience
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