Restaurant Marketing Manager

Oversees all aspects of the restaurant's operations to ensure the delivery of exceptional service and memorable dining experiences to guests. Managing the front-of-house maintaining high standards of food quality and service, and maximizing profitability. Collaborates with the Executive Chef / Head Chef and other department heads to uphold the restaurant's...

Job Title**:Restaurant Marketing Manager - Arabic Only** **Responsibilities**: - Create and execute comprehensive marketing plans to increase brand visibility and drive customer traffic. - Identify target audiences and tailor marketing strategies to reach and resonate with them. - Oversee the restaurant's digital presence, including the website and social...

Full time restaurant manger for mezami restaurant someone who is responsible to manage the restaurant and develope the sale and service and someone who will lead the restaurant and give a better strategy **Job Types**: Full-time, Part-time, Permanent, Temporary **Salary**: From QAR8,000.00 per month Expected hours: No more than 48 per...

Job Summary: Assist / supports the Restaurant Manager in overseeing the daily operations and ensuring the highest standards of service and guest satisfaction. This involves supervising front-of-house staff, managing dining room service, and maintaining the restaurant's ambiance and atmosphere. Collaborates closely with the management team to uphold the...

Job Summary: Assist / supports the Restaurant Manager in overseeing the daily operations and ensuring the highest standards of service and guest satisfaction. This involves supervising front-of-house staff, managing dining room service, and maintaining the restaurant's ambiance and atmosphere. Collaborates closely with the management team to uphold the...

**Responsibilities**: - Supervise and coordinate the activities during shifts. - Ensure that all service standards, cleanliness, and safety protocols are meet and maintained. - Provide hands-on support to staff during peak business hours, assisting with customer service, order fulfilment, and problem resolution. - Train, mentor, and motivate staff to...

Job Title**:Arabic Marketing Manager (F&B Company)** Department**:Marketing** Reports To**:General Manager** **Key Responsibilities** Strategic Planning: - Develop comprehensive marketing and advertising plans aligned with the company's overall business goals. - Establish clear objectives, target audiences, and budgets for each campaign. - Conduct...

**Tasks for the position**: - Development of a comprehensive marketing strategy - Promotion in the Middle East - Teamwork - Ensuring brand awareness of Clients - Working with clients, consulting them - Experience in digital marketing - 5+ years of experience in a similar position; - 3+ years of experience in digital marketing in international markets; -...

As the Outlet Manager, you will be responsible for managing Flavours on Two. Your primary objectives will be to achieve the highest levels of customer satisfaction and service quality while meeting or exceeding financial goals. Your key responsibilities will include: - Managing the inventory of the outlet. - Ensuring the timely setup of the assigned Food &...

**Job Number** 24104988 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Doha Resort & Convention Hotel, Al Corniche Street, Doha, Qatar, Qatar VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Plays a significant role in maximizing financial performance...

We are currently looking for an ambitious, dynamic, and self motivated Food & Beverage professional to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service. Preferably Russian speaker. As an Outlet Manager you are responsible to manage Flavours on Two. The priorities are to achieve...

**Restaurant Manager Job Description** **Responsibilities**: - **Operational Excellence**:Oversee daily restaurant operations, ensuring quality standards and health regulations are met. Manage staff schedules, optimizing coverage during peak hours. Monitor inventory levels, order supplies, and collaborate with kitchen staff. Handle customer feedback...

We Are Hiring! Vacancies: - Restaurant Manager - Supervisor **Job Types**: Full-time, Permanent Pay: From QAR4,000.00 per month

**Job duties**: 1. Prepare and serve foods related to a pizza restaurant with high quality and great taste. 2. Managing the daily operations of the restaurant, including team management and customer service. 3. Planning and monitoring inventory and placing purchase orders when needed. 4. Ensure compliance with all safety and hygiene standards. 5. Develop...

The Restaurant Manager oversees all aspects of the Asian fusion restaurant's operations, with a primary focus on Thai cuisine. They are responsible for managing staff, maintaining quality standards, optimizing profits, and ensuring exceptional customer service. Previous experience working in Asian restaurants, particularly with Thai cuisine, is essential for...

Responsibilities - Research new wholesale food suppliers and negotiate prices - Calculate future needs in kitchenware and equipment and place orders, as needed - Manage and store vendors’ contracts and invoices - Coordinate communication between front of the house and back of the house staff - Prepare shift schedules - Process payroll for all restaurant...

**Job Summary**: Oversees all aspects of the restaurant's operations to ensure the delivery of exceptional service and memorable dining experiences to guests. Managing the front-of-house maintaining high standards of food quality and service, and maximizing profitability. Collaborates with the Executive Chef / Head Chef and other department heads to uphold...

**Job Title**: Restaurant Manager **Location**: Doha, **Employment Type**: Full-Time **Key Responsibilities**: - Oversee daily restaurant operations, ensuring smooth and efficient service - Manage staff schedules, training, and performance to optimize productivity - Monitor food quality, service, and guest satisfaction - Ensure compliance with health and...

We are seeking an experienced restaurant supervisor to join our team. In this role, you will be asked to perform a variety of managerial functions. This starts with providing our guests with a consistently high-quality dining experience. To do this, you will need to motivate our staff and demonstrate superior customer service skills. As a supervisor, you...

Oversees all aspects of the restaurant's operations to ensure the delivery of exceptional service and memorable dining experiences to guests. Managing the front-of-house maintaining high standards of food quality and service, and maximizing profitability. Collaborates with the Executive Chef / Head Chef and other department heads to uphold the restaurant's...