Restaurant General Manager

**Job Number** 23066565 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Doha, Doha West Bay, Doha, Qatar, Qatar VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Plays a significant role in maximizing financial performance and attracting hotel and...

We are looking for an experienced Restaurant Manager to oversee daily operations, ensure excellent customer service, and drive business growth. Key Responsibilities: Manage staff, scheduling, and daily restaurant operations. Maintain high service, hygiene, and quality standards. Handle customer relations and resolve issues efficiently. Monitor inventory,...

**Overview**: - Calling all General Managers and Assistant General Managers in the Middle East! - ️ Ready to take your career to new heights with a prestigious Branded Restaurant Group? Look no further! - My Client is on the hunt for an experienced manager to join their upscale restaurants in Doha! - With a menu boasting a tantalizing fusion of Asian and...

**Restaurant Managers | Qatar | Luxury Hotels Group**: We are looking for experienced **RESTAURANT MANAGERS** to join one of the luxury hotels managed by one of the biggest hospitality groups in Qatar. **THIS IS ONE OF THE BIGGEST RECRUITMENT DRIVES AND ALL INTERVIEWS WILL BE CONDUCTED ON ZOOM IN SEPTEMBER!**: **We have the following positions available for...

We are looking for hostess / cashier for our new restaurant which will be open in InterContinental Doha The City hotel. Your Responsibilities: - Greeting guests as they enter, seating guests at tables or in waiting areas. - Providing guests with menus and answering any initial questions. - Assigning guests to tables - Engaging with guests to ensure they're...

**Job Number** 22186642 **Job Category** Food and Beverage & Culinary **Location** The Westin Doha Hotel & Spa, Salwa Road, Doha, Qatar, Qatar VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if applicable....

Responsibilities - Research new wholesale food suppliers and negotiate prices - Calculate future needs in kitchenware and equipment and place orders, as needed - Manage and store vendors’ contracts and invoices - Coordinate communication between front of the house and back of the house staff - Prepare shift schedules - Process payroll for all restaurant...

As the Outlet Manager, you will be responsible for managing Flavours on Two. Your primary objectives will be to achieve the highest levels of customer satisfaction and service quality while meeting or exceeding financial goals. Your key responsibilities will include: - Managing the inventory of the outlet. - Ensuring the timely setup of the assigned Food &...

**Responsibilities** - Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond efficiently and accurately to customer complaints - Regularly review product quality and research new vendors - Organize and supervise shifts - Appraise staff performance and provide...

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers. You should also be able to identify ways...

We are currently looking for an ambitious, dynamic, and self motivated Food & Beverage professional to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service. Preferably Russian speaker. As an Outlet Manager you are responsible to manage Flavours on Two. The priorities are to achieve...

**Additional Information** **Job Number**25028925 **Job Category**Food and Beverage & Culinary **Location**The St. Regis Marsa Arabia Island The Pearl Qatar, The Pearl Island, Doha, Qatar, Qatar **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if...

About COYA Restaurant & Pisco BarCOYA is a luxury lifestyle hospitality brand with venues worldwide. Our Doha location offers an immersive dining experience, showcasing our passion for Peruvian culture and cuisine.Why Join Us?Opportunity to lead a talented kitchen team and develop your culinary expertise.Chance to create innovative menus and contribute to...

Job Title**:Fine Dining Restaurant Manager** Starting Monthly Salary**:SAR 10,000 (Full Package / Live Out)** **Responsibilities**: - Oversee the daily operations of the restaurant, including opening and closing procedures, staff scheduling, and ensuring compliance with health and safety regulations. - Monitor and maintain inventory levels for food,...

**Responsibilities** - Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond efficiently and accurately to customer complaints - Regularly review product quality and research new vendors - Organize and supervise shifts - Appraise staff performance and provide...

**Restaurant Shift Manager JD** We are looking for a Shift Manager who is responsible for managing and organizing daily restaurant operations with a goal of increasing restaurant revenue, profitability and quality of products. Also, to ensure efficient operation, high productivity, quality, and customer satisfaction. **Responsibilities**: - Coordinate...

Responsible as Hostess and receptionist. - To ensure that the reception desk is ready at all the time - To welcome, greet and recognize guests on arrival - To be ready to seat new guests to the table, following directions and allocations. - To acknowledge returning / regular guests - To have full knowledge about the menu and concept, offering suggestions...

Job Title**:Assistant Restaurant Manager - Fine Dining Experienced** Starting Monthly Salary**:QAR 7,500 (Full package / Live Out)** **Responsibilities**: - Assist the Restaurant Manager in overseeing daily operations, including opening and closing procedures, staff scheduling, and ensuring compliance with health and safety regulations. - Monitor and...

As the General Manager of the Food & Beverage Division, you will assume responsibility for overseeing the operations of multiple restaurant brands in various locations, including a restaurant bar within a 5-star hotel. This role demands strategic leadership, financial acumen, commitment to guest satisfaction, and team development skills. We are seeking a...

**Job description** We are looking for a **Restaurant Manager**, who will be responsible for overseeing the daily operations of the restaurant. Their duties include hiring and training restaurant staff based on company policies, supervising all areas of the restaurant to monitor activities and handle problems that arise and managing all areas of staffing,...