Restaurant Shift Manager Jd
2 days ago
**Restaurant Shift Manager JD**
We are looking for a Shift Manager who is responsible for managing and organizing daily restaurant operations with a goal of increasing restaurant revenue, profitability and quality of products. Also, to ensure efficient operation, high productivity, quality, and customer satisfaction.
**Responsibilities**:
- Coordinate daily Front of the House and Back of the House restaurant operations.
- Ensure and enforce employee compliance with health, safety, and sanitation regulations and policies.
- Keeping statistical and financial records.
- Create reports on weekly and monthly revenues and expenses.
- Track stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as necessary.
- Create staff schedule to ensure appropriate staffing.
**Key Skills**:
- Working knowledge of general restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes.
- Similar experience in F&B industry.
- Customer service experience skills.
- Ability to manage operating costs in accordance with budget.
- Good interpersonal skills.
- Good communication skills.
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