Supervisor and Restaurant Manager

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed and increasing the revenue by cross selling and target oriented. You should also be able to identify...

We are seeking an experienced restaurant supervisor to join our team. In this role, you will be asked to perform a variety of managerial functions. This starts with providing our guests with a consistently high-quality dining experience. To do this, you will need to motivate our staff and demonstrate superior customer service skills. As a supervisor, you...

We Are Hiring! Vacancies: - Restaurant Manager - Supervisor **Job Types**: Full-time, Permanent Pay: From QAR4,000.00 per month

We are looking for a RESTAURANT SUPERVISOR who can start immediately **Job Types**: Full-time, Permanent Application Question(s): - ARE YOU IN QATAR - CAN YOU START IMMEDIATELY

**Responsibilities**: - Supervise and coordinate the activities during shifts. - Ensure that all service standards, cleanliness, and safety protocols are meet and maintained. - Provide hands-on support to staff during peak business hours, assisting with customer service, order fulfilment, and problem resolution. - Train, mentor, and motivate staff to...

A restaurant supervisor can have a broad range of responsibilities that typically include supervisory and customer-facing roles. They can work in many industries and sectors, including hospitality, restaurant and food services, healthcare, and entertainment. If you're looking to become a supervisor in a restaurant, it's often helpful to understand the...

**Restaurant supervisor** will report directly to the Lead Supervisor. You are expected to work with the Lead Supervisor to ensure that all restaurant operations run smoothly. Your responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with the staff and...

**Restaurant Supervisor** - Managing Restaurant staff work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standard of hygiene and sanitation are maintained. - Overseeing food preparation, presentation and storage to ensure compliance with food health and safety regulations. - Checking in on dining customers...

As the Outlet Manager, you will be responsible for managing Flavours on Two. Your primary objectives will be to achieve the highest levels of customer satisfaction and service quality while meeting or exceeding financial goals. Your key responsibilities will include: - Managing the inventory of the outlet. - Ensuring the timely setup of the assigned Food &...

he restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers. You should also be able to identify ways to decrease the restaurant's operational costs. **Skills**: Customer Service, Excellent Communication Skill, Ability to...

We are currently looking for an experienced, goal-oriented, and passionate **Restaurant Supervisor a Lebanese restaurant **that will be open in The Pearl, Doha to join immediately. **Qualifications** - Proven experience as a Restaurant Supervisor for minimum of 4 years - Outstanding organizational and Demonstrated leadership skills. - Results driven...

We are currently looking for an ambitious, dynamic, and self motivated Food & Beverage professional to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service. Preferably Russian speaker. As an Outlet Manager you are responsible to manage Flavours on Two. The priorities are to achieve...

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers. You should also be able to identify ways...

**Duties & Responsibilities** - Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. - Checking in on dining...

We are looking for a talented and passionate Restaurant Supervisor to lead our kitchen and deliver a world-class dining experience that transcends borders. send CV Here : 60072879 As a Restaurant Supervisor with expertise in both Arabic and global cuisines, you will: - Lead daily kitchen operations, ensuring exceptional food quality and presentation -...

Job Summary: The Supervisor will oversee daily operations of the restaurant, ensuring smooth and efficient service while maintaining a high level of customer satisfaction. This role involves supervising staff, handling customer inquiries, ensuring compliance with health and safety regulations, and supporting the restaurant's operational and financial...

We are seeking an experienced restaurant supervisor to join our team. In this role, you will be asked to perform a variety of managerial functions. This starts with providing our guests with a consistently high-quality dining experience. To do this, you will need to motivate our staff and demonstrate superior customer service skills. As a supervisor, you...

We Are Hiring! Vacancies: - Restaurant Manager - Supervisor - Hostess (female) - Captain Waiter/Waitress **Job Types**: Full-time, Permanent Pay: From QAR2,000.00 per month

Oversees all aspects of the restaurant's operations to ensure the delivery of exceptional service and memorable dining experiences to guests. Managing the front-of-house maintaining high standards of food quality and service, and maximizing profitability. Collaborates with the Executive Chef / Head Chef and other department heads to uphold the restaurant's...

The Restaurant Supervisor will be responsible for daily operations to ensure efficient and effective service. This role involves supervising staff, managing customer service, and ensuring that the restaurant maintains high standards of food and beverages quality, cleanliness, and safety. **Key Responsibilities**: **Staff Supervision and...