Executive Chef

Our client is managing a prestigious 5-star luxury hotel of an international chain and is seeking an experienced Executive Chef. **Position: Executive Chef** **Preference: Applicants with experiences out of Turkey, Middle East or South Asia** **As an Executive Chef** overseeing restaurants, lounges, and function facilities for up to 500 guests, your...

As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members, supervise/coordinate all related culinary activities, estimate food consumption and purchase of food, select and develop recipes. Further you would need to standardize production of dishes to ensure consistent...

About the RoleThe Executive Chef will be responsible for overseeing all culinary operations in a busy restaurant environment. Key responsibilities include managing a team of chefs, ensuring high-quality food is produced consistently, and maintaining a clean and organized kitchen.Key Accountabilities Include:Develop and implement new menu items, ensuring they...

We are looking for a creative and proficient in all aspects of food preparation, Executive Chef. You will be “the chief” and maintain complete control of the kitchen. - **Executive Chef Responsibilities** - Plan and direct food preparation and culinary activities - Modify menus or create new ones that meet quality standards - Estimate food requirements...

One of our clients is currently looking for an Executive Chef specialized in Arabic cuisine for an upcoming restaurant in Doha, Qatar. Qualifications: - Proven working experience as an Executive Chef handling Lebanese cuisine, Aleppo Syrian, and Armenian cuisine. - Prior experience in pre-opening of a new business set up is an advantage. - Bachelor’s...

The Executive Sous Chef is the second-in-command in the kitchen, working closely with the Executive Chef to manage daily kitchen operations, ensure high-quality food preparation, and maintain a clean, safe, and efficient kitchen environment. This role involves leading kitchen staff, overseeing menu execution, and ensuring customer satisfaction through...

**About Company**: WHR Solution (Executive Search) help employers to attract & connect the best global talents across all industries. **Job Descriptions**: (Doha, Qatar) Looking for a Executive Sous Chef for a 5 star hotel About the Role: As an Executive Sous Chef, you will be responsible for assisting the Executive Chef in the supervision of the Culinary...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Calibre is a part of the F&B Division of MTM Group, Qatar’s leading company in health & wellness, is a fast-growing healthy food prep brand that was born in January 2021 with a vision to be the go-to option for every health & fitness enthusiast. We offer appetizing guilt-free meals tailored to our customer’s nutritional goals delivered to their...

Job DescriptionThe Executive Chef Assistant will support the Executive Chef in overseeing the day-to-day operations of the galley, including food preparation, presentation, and service.Main Responsibilities:Assist the Executive Chef in menu planning, inventory management, and staff supervision.Prepare and cook complex dishes according to Royal Caribbean...

We are seeking an experienced and skilled Chef de Cuisine to join our culinary team at Park Hyatt Doha. The ideal candidate will have extensive knowledge of Japanese cuisine, strong leadership skills, and a passion for creating exceptional dishes.About the RoleThe Chef de Cuisine will be responsible for supervising and managing all aspects of the kitchen...

**Position: Executive Pastry Chef** - Experience as an Executive Pastry Chef or Head Pastry Chef from a reputable restaurant, hotel or patisserie in GCC, Europe or America is required - Knowledge of Food Safety standards is a must - Must be able to lead the full pastry operations of the cafe **Job Types**: Full-time, Permanent Application Question(s): -...

The Executive Pastry Chef Assistant plays a vital role in supporting the executive chef in the creation and preparation of pastry items for the company's restaurants.This role requires strong communication skills and the ability to work effectively in a team environment.The Executive Pastry Chef Assistant will be responsible for maintaining high standards of...

One of our clients is currently looking for an Executive Pastry Chef for an upcoming restaurant in Doha, Qatar. Qualifications: - Proven working experience as an Executive Chef handling International & Lebanese cuisine. - Prior experience in pre-opening of a new business set up is an advantage. - Bachelor’s Degree in culinary science or related...

EXECUTIVE CHEF needed for high-end Restaurants.

We are looking for an experienced Executive Head Chef to join our team at Raffles. As a key member of the culinary leadership team, you will be responsible for developing and implementing innovative menu concepts that meet client expectations.Key Responsibilities:Collaborate with other departments to ensure seamless execution of culinary operations.Foster a...

EXECUTIVE HEAD CHEF needed for a GROUP OF RESTAURANTS & CAFE.

EXECUTIVE CHEF TO BE ASSIGNED IN RAS LAFFAN **Qualification** - locally available in Doha for immediate joining with valid QID and NOC - 12 years as Executive Chef in Catering with Food Safety/ Hygiene/ HACCP certification **Salary**:8000 -9000 QR** **Salary**: From QAR8,000.00 per month

Nuvani London are recruitment specialists providing senior professionals to luxury hotels, resorts, restaurants & members clubs across The UK, Europe, Middle East & Indian Ocean. We are currently seeking an experienced and talented Executive Pastry Chef to join our esteemed client - an ultra-luxury resort in Doha. As the Executive Pastry Chef, you will be...

Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. **Job...