Sushi Chef de Partie

4 weeks ago


Doha, Qatar RAK Group Full time

**Job Title**: Sushi Chef de Partie

We are seeking a talented and experienced Sushi Chef de Partie to join our renowned culinary team. As a Sushi Chef de Partie, you will play a vital role in our sushi kitchen, preparing and presenting exquisite sushi and sashimi dishes with precision and artistry. Your exceptional sushi-making skills, attention to detail, and dedication to quality will contribute to delivering an authentic and memorable dining experience for our guests.

**Responsibilities**:

- Prepare and create a wide variety of sushi and sashimi dishes according to established recipes and presentation guidelines.
- Ensure the highest level of quality and consistency in sushi preparation and presentation, paying close attention to flavors, textures, and aesthetics.
- Handle and cut fish and seafood with precision, following proper sushi knife techniques and maintaining strict adherence to food safety standards.
- Collaborate with the Sushi Head Chef to plan and execute sushi menus, incorporating seasonal and fresh ingredients.
- Assist in managing inventory and ordering of sushi ingredients, ensuring proper stock levels and minimizing wastage.
- Maintain a clean and organized sushi station, adhering to all sanitation and hygiene standards.
- Train and mentor junior sushi chefs, providing guidance and support to enhance their sushi-making skills and knowledge.
- Stay updated on industry trends, new techniques, and sushi innovations, incorporating them into menu development and presentation.
- Collaborate with other kitchen departments to ensure smooth coordination and timely delivery of sushi orders.
- Comply with all health and safety regulations and maintain proper food handling and storage practices.

**Requirements**:

- Proven experience as a Sushi Chef de Partie or in a similar role, demonstrating expertise in sushi preparation and presentation.
- Extensive knowledge of sushi techniques, fish handling, and sushi knife skills.
- Strong understanding of different types of sushi, sashimi, and sushi rice preparation.
- Creativity and attention to detail to create visually appealing and flavorful sushi dishes.
- Ability to work well under pressure in a fast-paced environment, maintaining quality and efficiency.
- Strong organizational and time management skills.
- Excellent communication and teamwork abilities to collaborate effectively with kitchen staff.
- Knowledge of food safety and sanitation regulations specific to sushi preparation.
- Flexibility to work evenings, weekends, and holidays as required.
- Culinary certification or diploma in sushi or Japanese cuisine is preferred but not mandatory.

If you are a passionate and skilled Sushi Chef de Partie with a keen eye for detail and a love for creating exceptional sushi, we invite you to join our team. Showcase your expertise, artistic flair, and dedication to the craft of sushi-making, and be part of an exciting culinary journey to delight our guests with an authentic and memorable dining experience.

**Salary**: QAR3,000.00 - QAR3,500.00 per month

Application Question(s):

- In which country are you currently located?
- Which country are you from? (Nationality)
- What is your age right now?
- Do you have a valid Qatar ID?
- Have you been interviewed by our company before? Yes or No? If Yes, where?
- Have you read the minimum requirement and salary details that we are offering for this role? Yes or No?
- How soon can you join our company if you are selected for this position? Give number of days.
- Did you work as a Sushi Chef in a professional kitchen in Qatar or any GCC country before? Yes or No? If Yes, what is the name of the shop / hotel / restaurant?

Expected Start Date: 01/07/2023


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