Sushi Chef de Partie

Position: Demi Chef de Partie - SUSHI (QAR 2,500++) Position: Chef de Partie - SUSHI (QAR 3,000++) ++ Shared accommodation and transportation OR QAR 1,200 live out allowance Minimum Requirements: - Must be currently in Qatar (local hiring only) - Previous experience as a SUSHI Demi CDP / Chef de Partie is preferred - Knowledge in preparing international...

Job Title: Pastry Demi Chef De Partie / SUSHI & THAI CUISINE Issued: November 2021 Directly report to: Sous Chef/ Head Chef. Location: F&B Riviera Gardens Job Summary: As Sushi Demi Chef De Partie, you are responsible for preparing and presenting high quality Sushi dishes and deliver an excellent Guest experience. As Sushi Demi Chef De Partie will also...

Urgently required Sushi Chef de Partie: - Knowledge of Food Hygiene practices **Job Types**: Full-time, Permanent, Contract

**About us** As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

**Culinary Skills**: A sushi chef must have exceptional knife skills, knowledge of different fish varieties, and the ability to prepare sushi rice to perfection. They should also be adept at creating visually appealing presentations. - **Knowledge of Japanese Cuisine**: Understanding the principles of Japanese cuisine, including the use of traditional...

We are looking for a skilled and passionate Sushi Chef to join our culinary team and elevate our dining experience with expertly crafted sushi dishes. As a Sushi Chef, you will be responsible for the preparation, presentation, and innovation of sushi offerings, ensuring a delightful culinary experience for our patrons. **Responsibilities** - Prepare and...

Must be in Qatar Male; Any nationality Proven experience as a Sushi Chef Prepare a wide variety of creations from sushi and maki menu, also katsu dishes Highly creative and open to new and modern ideas Ability to produce signatures dishes and update the menu every 4 months Maintains kitchen hygiene and food safety standards Understandable level of English,...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. **Job...

Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

At least have 4 years experience as Chef de Partie - Very good English communication skills - Any nationality can apply **Salary**: QAR3,600.00 per month **Experience**: - Chef de Partie: 5 years (preferred)

URGENT HIRING!!! POSITION: CHEF DE PARTIE Chef de Partie Responsibilities: - Preparing specific food items and meal components at your station. - Following directions provided by the head chef. - Collaborating with the rest of the culinary team to ensure high-quality food and service. - Keeping your area of the kitchen safe and sanitary. - Stocktaking and...

Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

**Chef de Partie | Qatar | Luxury Hotels Group**: We are looking for experienced **CHEF DE PARTIE** to join one of the luxury hotels managed by one of the biggest hospitality groups in Qatar. **THIS IS ONE OF THE BIGGEST RECRUITMENT DRIVES AND ALL INTERVIEWS WILL BE CONDUCTED ON ZOOM IN SEPTEMBER!**: - Certificate/Diploma in Culinary arts - At least 2...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. The Chef de Partie is responsible to supervise the assigned station/section of the outlet kitchen, in order to prepare a consistent,...

Chef de Partie A Chef de Partie is responsible for ensuring high levels of food preparation, quality, and consistency to deliver an excellent Guest and Member experience. **What will I be doing?** As a Chef de Partie, you will be responsible for ensuring high levels of food preparation, quality, and consistency to deliver an excellent Guest and Member...

A Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. As a Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Chef de Partie will also be required...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A...