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Restaurant Operations Manager
2 months ago
At Ennismore, we're seeking a seasoned Restaurant General Manager to lead our team to excellence. As a key member of our restaurant leadership, you'll be responsible for fostering a positive and collaborative work environment, driving sales growth, and delivering exceptional guest experiences.
Key Responsibilities:- Leadership and Team Development: Provide guidance and mentorship to your team, ensuring they have the skills and knowledge to deliver outstanding service.
- Operations and Management: Oversee day-to-day restaurant operations, including staffing, inventory management, and compliance with health and safety regulations.
- Service Excellence: Collaborate with kitchen staff to ensure efficient and timely food production, and train staff to provide knowledgeable and attentive service.
- Financial Management: Develop and manage budgets, forecasts, and financial reports to achieve revenue and profitability goals.
- Guest Experience: Monitor and respond to guest feedback, addressing concerns and continuously improving service standards.
We're looking for a results-driven leader who can drive business growth, develop high-performing teams, and deliver exceptional guest experiences. If you're passionate about the hospitality industry and have a proven track record of success, we'd love to hear from you.