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Restaurant Operations Manager

1 week ago

Doha, Baladīyat ad Dawḩah, Qatar 4Business Full time
Job Description

The Restaurant Operations Manager role involves overseeing all aspects of restaurant operations including staff management, customer service, and quality control.

Key Skills and Qualifications
  1. Proven experience in restaurant management with a focus on customer satisfaction.
  2. Excellent leadership and communication skills.
  3. Ability to work under pressure and meet deadlines.
  4. Certification in Food Safety and Handling.
What We Offer

A competitive salary package, opportunities for professional growth and development, and a dynamic work environment.