Kitchen Staff Member

3 weeks ago


Al Wakrah, Al Wakrah, Qatar TIVOLI GROUP Full time
Job Summary

We are seeking a skilled and motivated Commis II to join our team at the Staff Kitchen. As a key member of our culinary team, you will be responsible for preparing and executing the daily menu, ensuring a high level of quality and consistency in all dishes.

Key Responsibilities

  • Prepare ingredients for cooking, including washing, chopping, and measuring.
  • Follow recipes and instructions from chefs to ensure consistency and quality.
  • Assist with cooking tasks as directed by chefs or cooks, including grilling, frying, and baking.
  • Maintain cleanliness and organization in the kitchen, including washing dishes, utensils, and kitchen equipment.
  • Assist in receiving and storing deliveries, ensuring that food supplies are properly stocked and organized.

Requirements

  • College degree preferably specializing in hotel/restaurant management or culinary arts, or equivalent experience.
  • At least 1 year of related work experience within a similar position.
  • Basic cooking skills, attention to detail, and time management skills.
  • Ability to work collaboratively with other kitchen staff and communicate effectively with chefs and other team members.

Desired Candidate Profile

  • High School Diploma: Preferred; not mandatory.
  • Previous Experience: 1-2 years in a kitchen or food service environment is a plus, but entry-level candidates may also be considered.
  • Basic food safety knowledge and ability to use kitchen equipment.
  • Flexibility to work various shifts, including evenings, weekends, and holidays.


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