Mediterranean Cuisine Lead
3 days ago
Welcome to Our Team:
We are a collection of innovative restaurants & lounges, redefining ultra-luxury hospitality for global citizens who crave a lifestyle of authenticity fused with modern luxury.
About This Role:
You will be responsible for leading the culinary team in creating a unique dining experience that showcases the authentic flavors of Mediterranean-Levantine cuisine.
- Lead Culinary Operations: Oversee the daily operations of our Brasserie, ensuring a high level of service and quality.
- Develop Culinary Concepts: Stay ahead of culinary trends, introducing fresh and exciting concepts that set our dining experience apart.
- Foster Collaboration: Work closely with various departments to ensure smooth running of operation and seamless coordination.
- Empower Team Members: Create a sense of belonging among your team, fostering a cohesive and supportive work environment.
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Brasserie Operations Manager
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Leading Italian Cuisine Expert Needed
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Italian Cuisine Operations Manager
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Executive Chef
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Restaurant Service Manager
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Organizational Development Officer
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Human Resources Manager
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Aviation Catering Development Lead
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HR Professional
7 days ago
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Airline Culinary Lead
5 days ago
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Luxury Restaurant Operations Director
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