Food Service Manager Role
2 weeks ago
Job Description Summary
We are currently seeking a restaurant manager to oversee the daily operations of our restaurant in Al Aziziya, Qatar.
The successful candidate will be responsible for developing business growth strategies, managing administrative tasks, and maintaining high customer satisfaction levels.
Key Responsibilities
- Develop and implement business strategies to drive revenue growth.
- Manage restaurant staff, including hiring, training, and performance evaluations.
- Maintain high standards of customer service and quality control.
- Monitor and analyze sales data to inform business decisions.
Requirements
- Minimum 2 years of experience in restaurant management in Qatar or a similar market.
- Strong knowledge of social media marketing and its applications in the food industry.
- Excellent communication and leadership skills.
- Able to work effectively in a fast-paced environment.
Others
Interested candidates may submit their resumes for consideration.
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