Food and Beverage Supervisor Leader
4 days ago
Position Summary
The Food and Beverage Supervisor Leader is responsible for leading a team of professionals to deliver exceptional customer experiences in our hotel's lobby coffee outlet. This is a challenging and rewarding role that requires strong leadership, communication, and problem-solving skills.
Key Responsibilities:
- Lead and motivate a high-performing team to achieve excellent results.
- Develop and implement strategies to drive sales growth and improve operational efficiency.
- Ensure compliance with company policies and procedures.
- Foster a positive working environment that promotes teamwork and collaboration.
Requirements
To succeed in this role, you will need:
- A minimum of one to two years of experience in a supervisory or leadership position within Food and Beverage.
- Strong leadership and communication skills to inspire and motivate your team.
- A working knowledge of division operations, cultural and core standards, policies, and standard operating procedures.
- Excellent time management and organizational skills to prioritize tasks and manage schedules.
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